Executive Sous Chef

Job SummaryThe Executive Sous Chef is a key member of the culinary team, responsible for ensuring the highest standards of food quality, presentation, and service in our kitchens. This role requires a strong leader who can motivate and inspire a team of cooks, sous chefs, and other kitchen staff to deliver exceptional results.Key ResponsibilitiesDevelop and...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality foods, while ensuring exceptional customer service and maintaining a clean and safe kitchen...

About the PositionWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Riviera Golf & Tennis, Inc. As a key member of our culinary team, you will play a crucial role in supporting the Executive Chef and working closely with the Executive Sous Chef to oversee the food quality and daily operations of our banquet, halfway...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group Poland Sp. z o.o. as a key member of our culinary operations team.Key ResponsibilitiesAssist the Executive Chef in managing cost controls and expenditure for the accountCollaborate with the Executive Chef to plan and create menus that meet the...

About the Role:We are seeking an experienced and skilled Executive Sous Chef to join our culinary team at AccorHotel. As a key member of our leadership team, you will be responsible for overseeing the culinary operations in our venues, including planning, organizing, and executing service.Key Responsibilities:Support the Senior and Executive Chefs in...

Job SummaryScratch Restaurants Group is seeking an experienced Sous Chef to join our team at Pasta|Bar Los Angeles, a Michelin-starred restaurant. As a key member of our culinary team, you will be responsible for assisting the Chef de Cuisine in the day-to-day operations of the kitchen, ensuring the highest quality of food and service.Key...

Job OverviewThe Executive Sous Chef is a key member of our culinary team, responsible for overseeing all aspects of kitchen operations and personnel management. This role requires a high level of expertise in food preparation, menu planning, and inventory management.Key ResponsibilitiesManage kitchen staff, including training, performance evaluations, and...

**Job Summary**As a key member of our culinary team at Langham Hotels International Limited, the Executive Sous Chef will play a vital role in the direction and oversight of all culinary operations in the Terrace Restaurant. This includes preparation and production of all restaurant meals, food quality and presentation, and compliance with health and safety...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Marriott. As a key member of our kitchen leadership, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesDevelop and implement culinary strategies to drive business growth and...

About MajordomoMajordomo is a high-end restaurant concept that embodies the essence of California's diverse culinary scene. Our restaurant features a chef's counter, bar, private dining room, and heated patio, showcasing artwork by renowned artists James Jean and David Choe.Job SummaryWe are seeking an experienced and skilled Sous Chef to join our team at...

Job SummaryWe are seeking an experienced and skilled Executive Sous Chef to join our culinary team at Marriott Hotels. As a key member of our kitchen leadership, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesLead and manage a team of cooks and kitchen staff to ensure efficient and...

Job SummaryThe Executive Sous Chef is a key member of the culinary team at Gate Gourmet, responsible for supporting the Executive Chef in the daily monitoring of food production and ensuring the delivery of high-quality meals to our airline clients.Key ResponsibilitiesFood Production Management: Oversee the preparation and production of meals in all food...

Job Summary:Crescent Hotels & Resorts is seeking an experienced Executive Sous Chef to lead our culinary team. As a key member of our management team, you will be responsible for the overall success of our kitchen operations.Key Responsibilities:Manage and coordinate the purchase of all food and suppliesEnsure the quality preparation of all menu items and...

About Lele KitchenLele Kitchen is a new upscale casual restaurant in Los Gatos, California, seeking a talented and passionate Sous Chef to join our culinary team. As the sister restaurant to the popular bakery and coffee shop Lele Cake, Lele Kitchen blends the freshness of California farm-to-table cuisine with the bold flavors of Eastern Europe.Our...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at The Westin Los Angeles Airport. As a key member of our culinary team, you will be responsible for leading the kitchen operations and ensuring the highest quality of food and service to our guests.Key ResponsibilitiesAssist in leading the kitchen team to achieve...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Mission Hills Restaurant Corporation. As a key member of our culinary team, you will be responsible for overseeing and supervising kitchen staff, ensuring that food is prepared to the highest standards, and maintaining a clean and safe kitchen environment.Key...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at the LA Clippers. As a key member of our kitchen staff, you will be responsible for planning, preparing, and executing high-quality meals for our elite players, coaches, and basketball operations staff.Key ResponsibilitiesOrganize and coordinate the...

**Job Summary**The Proud Bird is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, the Sous Chef will be responsible for overseeing food production, ensuring high-quality dishes, and supporting the Executive Chef in achieving our culinary goals.**Key Responsibilities:**• Oversee food...

Chef de Cuisine OpportunityWe are seeking a highly skilled and experienced Chef de Cuisine to join our team at a Private Listing restaurant. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of quality and consistency in our dishes.Key Responsibilities:Menu Development: Collaborate with...

About the RoleWe are seeking an experienced Executive Sous Chef to join our team at IHG Hotels & Resorts. As a key member of our culinary team, you will be responsible for assisting in the management of kitchen activities and ensuring the delivery of high-quality food and beverage experiences for our guests.Key ResponsibilitiesAssist in the management of...