Food Service Operations Director
5 days ago
We are seeking a highly skilled Restaurant Manager to oversee all aspects of our restaurant's operations, ensuring exceptional customer service and maintaining a positive atmosphere.
The ideal candidate will have previous experience in restaurant management, excellent leadership and communication skills, and a strong passion for creating memorable dining experiences.
Key Responsibilities:
- Manage day-to-day operations, including staff scheduling, inventory management, and quality control.
- Train, mentor, and motivate the restaurant staff to deliver outstanding service.
- Maintain high standards of food quality, presentation, and cleanliness.
Estimated Salary: $60,000 - $80,000 per year, based on experience.
Company OverviewLegends Grille Fredricksburg LLC is a full-service restaurant dedicated to providing an exceptional dining experience for our guests.
Qualifications and Requirements- Previous experience in restaurant management or a related field.
- Exceptional leadership and communication skills.
- Strong customer service orientation and a passion for creating memorable experiences.
- Ability to manage and motivate a diverse team in a fast-paced environment.
- Competitive salary based on experience.
- 401(k) retirement plan with employer match.
- Possible insurance options.
- Opportunities for career growth and advancement within our growing restaurant.
- Employee discounts and perks.
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