Restaurant Operations Manager
1 week ago
Restaurant Operations Manager - Italian Cuisine
About Us:We are Brutto Americano, an Italian-inspired restaurant located at The Barnett Hotel. We offer a competitive compensation package and opportunities for professional advancement.
Estimated Salary:$70,000 - $90,000 per year
Job Description:As a Restaurant Operations Manager at Brutto Americano, you will be responsible for leading our team to deliver exceptional customer experiences. You will oversee daily operations, manage staff, and maintain high standards of quality and service.
Required Skills and Qualifications:- Proven experience as a Restaurant/Outlet Manager or in a similar role within the hospitality industry.
- Strong leadership and organizational skills, with the ability to motivate and inspire a diverse team.
- Excellent communication, interpersonal, and conflict resolution skills.
- Strong food and wine knowledge.
- Thorough knowledge of team service.
- Ability to work effectively under pressure and to handle multiple priorities.
- Knowledge of restaurant management software and POS systems.
- Working knowledge of OpenTable or Resy.
- Understanding of food, beverage, and labor costs and the ability to implement cost-control measures.
- Competitive salary.
- Health, Dental, Vision, and Life Insurance available on the first of the month following thirty days of employment.
- Paid Vacation and Sick Time.
- HRI and Hyatt hotel travel discount.
The Barnett Hotel/HRI is an Equal Opportunity Employer M/F/D/V and provides fair and equal employment opportunity to all employees and applicants regardless of race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, veteran status or any other protected status prohibited under Federal, State, or local laws.
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