Executive Pastry Chef

Job Summary:Universal Orlando Resort is seeking a highly skilled and experienced Sous Chef Pastry to lead the bakery team and oversee the production of high-quality baked goods and products for the resort.Key Responsibilities:Manage and develop the bakery program, including research and development of new products, ensuring sanitation, quality, and...

Job Summary:We are seeking a highly skilled and experienced Executive Pastry Chef to join our team at Universal Orlando Resort. As a key member of our culinary team, you will be responsible for overseeing the production of high-quality baked goods and products for our resort.Main Responsibilities:Program Development: Assist in managing and developing the...

About Loews Hotels & CoLoews Hotels & Co is a leading owner and operator of luxury hotels with a portfolio consisting of 26 hotels and resorts in the United States and Canada. Our properties are located in major city centers and resort destinations from coast to coast, offering one-of-a-kind experiences that go beyond Four Diamond standards.About Universal...

Monitor and maintain cleanliness, sanitation, and organization of assigned work areasand strictly abide by State sanitation/ Health regulations and Hotel requirements. Meet with Pastry Chef/ Sous Chef to review assignments, anticipated business level Pastry, Cook, Sous Chef, Restaurant, Team Member

Job Title: Sous ChefUniversal Orlando Resort is seeking a highly skilled Sous Chef to join our team. As a key member of our culinary team, you will be responsible for supervising the bakery operations, including direct oversight of team members and the complete program and operation of baked goods and products for the resort.Key Responsibilities:Assist in...

Job Summary:As a key member of the Universal Orlando team, the Sous Chef will oversee the bakery operations, ensuring the highest quality products and exceptional customer experience. This role requires a strong leader who can manage a team, maintain a clean and safe work environment, and drive business growth.Key Responsibilities:Program Development: Assist...

Job Title: Restaurant ChefUniversal Orlando Resort is seeking a skilled Restaurant Chef to manage the culinary operation of assigned venues or locations. The ideal candidate will have a strong emphasis on upholding safety and food quality standards, as well as developing and training both hourly and exempt team members.Key Responsibilities:Supervise food...

**Job Summary**The Executive Chef is responsible for overseeing the culinary operations of the hotel, ensuring that all food products and services meet the highest standards of quality and excellence. This includes coordinating, supervising, and directing all aspects of food production, while maintaining profitable F&B operations and high-quality products...

Job SummaryUniversal Orlando Resort is seeking a highly skilled and experienced Executive Chef to manage the culinary operations of assigned venues or locations. The ideal candidate will have a strong emphasis on upholding safety and food quality standards, as well as developing and training both hourly and exempt team members.Key ResponsibilitiesMenu...

Job Summary:The Sous Chef will be responsible for the supervision of staff and ensuring a clean and sanitary kitchen and cafe environment for patients, visitors, and staff. This role will work under the supervision of the Executive Chef Manager and will be responsible for planning, organizing, supervising, and coordinating culinary operations.Key...

Job Title: Executive ChefJob Summary:Westminster Towers, a large upscale Life Plan Community and Health Center, seeks an Executive Chef to lead the planning, coordination, and implementation of the quality dining program for residents, staff, and guests. The successful candidate will oversee the culinary component, HACCP program, and sanitation program of...

**Job Summary**The Executive Chef is responsible for overseeing the culinary operations of the hotel, ensuring that all food products and services meet the highest standards of quality and excellence. This includes coordinating, supervising, and directing all aspects of food production, while maintaining profitable F&B operations and high-quality products...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Loews Hotels at Universal Orlando. As a key member of our culinary team, you will be responsible for driving the culinary vision and operation across two distinctive hotel properties.Key ResponsibilitiesCulinary Vision and Menu DevelopmentCreate innovative and...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Burkhart Enterprises. As a key member of our culinary leadership team, you will be responsible for overseeing the culinary operations of our restaurants and ensuring that our guests receive an exceptional dining experience.Key ResponsibilitiesCulinary Leadership:...

Job SummaryThe Executive Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide training for all staff; meet corporate quality standards; and assist in establishing and enforcing food specifications, portion control, recipes...

About Marlow's TavernMarlow's Tavern is a leading hospitality company that prides itself on delivering exceptional dining experiences to its guests. We are committed to building a team of talented professionals who share our passion for providing outstanding service and quality food.Job SummaryWe are seeking an experienced Chef de Cuisine to join our team at...

Job SummaryThe Sous Chef is a key member of our culinary team, responsible for assisting with menu preparation, inventory management, and maintaining a clean and organized kitchen environment. This role requires a strong attention to detail and a passion for delivering high-quality food presentation.Key ResponsibilitiesAssist the Chef in preparing menus and...

Job Summary:Universal Orlando Resort is seeking a highly skilled Sous Chef to oversee the preparation and production of food in a specific area of the Food Service Department. As a key member of our culinary team, you will be responsible for supervising a food service outlet and ensuring the highest quality of food is served to our guests.Key...

{"JOB SUMMARY": "At Universal Orlando Resort, we believe in the power of collaboration to drive success. As a key member of our team, you will contribute to the development of our bakery program, ensuring the highest quality and efficiency in our operations.", "MAJOR RESPONSIBILITIES": "Develop and implement the bakery program, including research and...

Job SummaryAVI Foodsystems is seeking a highly skilled and experienced Sous Chef to join our team at one of our healthcare accounts in Orlando, FL. This is a full-time position that requires a variable schedule and rotating weekends.About AVI FoodsystemsFounded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service...