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Kitchen Operations Manager
2 months ago
**Job Summary**
The Catholic Diocese of Wichita is seeking a skilled Culinary Professional to join our team at the Spiritual Life Center. As a key member of our hospitality team, you will be responsible for providing exceptional dining experiences for our guests.
**Key Responsibilities:**
- Prepare and cook a variety of meals for our guests, including breakfast, lunch, and dinner
- Manage kitchen operations, including inventory, ordering, and staff supervision
- Ensure a clean and safe kitchen environment, adhering to all health and safety regulations
- Collaborate with our events team to provide customized catering services for special events
- Develop and implement new menu ideas and recipes to enhance our dining experience
**Requirements:**
- 2+ years of experience in a commercial kitchen setting
- Strong culinary skills and knowledge of food safety and sanitation
- Ability to work in a fast-paced environment and multitask with ease
- Excellent communication and teamwork skills
- Flexibility to work a variety of shifts, including mornings, evenings, and weekends
**What We Offer:**
- A competitive hourly rate and benefits package
- The opportunity to work in a dynamic and supportive team environment
- Professional development opportunities to enhance your culinary skills