Executive Sous Chef

7 days ago


Philadelphia, Pennsylvania, United States Philadelphia Magazine Full time

About LMNO

LMNO is a vibrant new restaurant in Philadelphia, conceptualized by renowned restaurateur Stephen Starr and designed by Serge Becker. This bright and lighthearted eatery offers a unique dining experience, with a focus on coastal Mexican cuisine. The restaurant features a lively outdoor patio and cocktail lounge, making it an ideal spot for foodies and socializers alike.

Job Summary

We are seeking a charismatic and dynamic Executive Sous Chef to join our team at LMNO. As a key member of our culinary team, you will be responsible for leading our kitchen staff and ensuring the highest quality of food preparation and presentation.

Responsibilities

  • Lead and manage a team of cooks and kitchen staff
  • Develop and implement menus and recipes
  • Oversee food preparation and presentation
  • Ensure high standards of kitchen cleanliness and safety
  • Collaborate with the head chef and other kitchen staff to achieve culinary excellence

Requirements

  • 2+ years of experience as a sous chef in a high-volume restaurant
  • Prior experience training and mentoring kitchen staff
  • Prior restaurant opening experience a plus
  • Excellent knife skills, plating technique, and attention to detail
  • Strong leadership skills and ability to lead by example
  • A minimum of an associate's degree from a culinary-focused university preferred

What We Offer

  • A competitive salary based on experience
  • A comprehensive benefits package, including health insurance, dental insurance, and vision insurance
  • Paid time off and commuter benefits
  • Dining discounts and opportunities for professional growth and development

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