Executive Chef

The Executive Chef will provide the highest quality culinary experience to our guests. The Executive Chef is responsible for the development and oversight of the overall strategic vision of the culinary program, including profitable financial managem Executive Chef, Executive, Beverage Manager, Chef, Sous Chef, Restaurant

About the RoleThe Spanish Peaks Mountain Club is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, the Executive Chef will be responsible for developing and implementing a strategic vision for our culinary program, ensuring exceptional quality and consistency in all aspects of food...

Job SummaryWe are seeking a highly skilled and experienced Chef de Cuisine to join our culinary team at Career Group. The successful candidate will be responsible for overseeing all kitchen operations, ensuring the highest quality standards in food production and presentation, and working closely with our Corporate Executive Chef and Executive Chef to...

Job OverviewBoujis Hospitality is a leading hospitality company in the industry, renowned for its exceptional service and high-quality cuisine. We are seeking a highly skilled and experienced Sous Chef to join our team.The ideal candidate will have a strong background in culinary arts, with a proven track record of managing kitchen operations and leading a...

Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application. We...

Job SummaryA highly skilled and experienced Executive Sous Chef is required to oversee kitchen operations and ensure seamless food production. Reporting directly to the Executive Chef, this individual will be responsible for supervising kitchen staff, managing inventory, and maintaining high standards of quality and service.Key ResponsibilitiesSupervise and...

About the RoleThe Sous Chef is a key member of our culinary team at Montage International, responsible for the daily operations of the kitchen and serving as first-in-command on a day-to-day basis. This role drives the motivation and productivity of the culinary team, reporting directly to the Executive Chef.Key ResponsibilitiesScheduling and Staff...

About the RoleThe Sous Chef is a key member of our culinary team at Montage International, responsible for the daily operations of the kitchen and serving as first-in-command on a day-to-day basis. This role drives the motivation and productivity of the culinary team, reporting directly to the Executive Chef.Key ResponsibilitiesScheduling and Staff...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Tao Group Hospitality. As a key member of our culinary team, you will be responsible for ensuring the highest quality standards in food preparation and menu execution.Key ResponsibilitiesLead and mentor a team of kitchen staff to achieve exceptional food quality and...

**Job Overview**Olivetta is a leading culinary firm in the industry, renowned for its exceptional standards and commitment to excellence. We are seeking a highly skilled and experienced Sous Chef to join our team.**Responsibilities*** Manage all kitchen operations, including food preparation, production, and staff management, to ensure seamless execution and...

Job OverviewOlivetta is a leading culinary firm in the industry, renowned for its exceptional service and commitment to excellence. We are seeking a highly skilled and experienced Sous Chef to join our team.ResponsibilitiesManage all kitchen operations, including food preparation, production, and staff management.Ensure efficient and cost-effective food...

About the RoleThe Sous Chef is a key member of our culinary team at Spanish Peaks Mountain Club, responsible for the daily operations of the kitchen and serving as first-in-command on a day-to-day basis. This role drives the motivation and productivity of the culinary team, reporting directly to the Executive Chef.Key ResponsibilitiesScheduling and Staff...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at 1 Hotel West Hollywood. As a key member of our culinary team, you will be responsible for managing the daily operations of our high-volume, fast-paced scratch kitchen.Key ResponsibilitiesLead a team of culinary professionals to ensure seamless kitchen operationsManage...

Senior Sous ChefAt Olivetta, we're seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for managing all aspects of food preparation and production, ensuring the highest quality and presentation of our dishes.Key Responsibilities:Manage kitchen operations, including food...

Job SummaryTao Group Hospitality is seeking a highly skilled and experienced Executive Chef to lead our heart-of-house operations and team members. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food and service, while maintaining a safe and efficient work environment.Key ResponsibilitiesLeadership and...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Kimpton La Peer Hotel. As a key member of our management team, you will be responsible for overseeing the daily operations of our kitchens, ensuring exceptional food quality, and driving innovation in our culinary offerings.Key ResponsibilitiesDevelop...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Kimpton Hotels & Restaurants. As a key member of our management team, you will be responsible for overseeing the daily operations of our kitchens, ensuring exceptional food quality, and driving innovation in our culinary offerings.Key...

Job OverviewPosition Summary:As the Executive Chef at Chez Mia, you will showcase your culinary expertise by overseeing daily kitchen operations and leading a dedicated team. Your role will be pivotal in ensuring the highest standards of food quality and presentation.Key Responsibilities:Demonstrate culinary skills by actively participating in daily cooking...

About the RoleWe are seeking an experienced Executive Chef to lead our culinary team at Tao Group Hospitality. As a key member of our operations team, you will be responsible for ensuring the highest quality of food and service in our restaurants, nightclubs, and lounges.Key ResponsibilitiesLead the daily activities of the heart-of-house operations and team...

About Amour WehoAmour Weho is a part of 111 Hospitality Group, a renowned organization in the hospitality industry.Our VisionWe aim to provide an exceptional dining experience to our customers, and to achieve this, we are looking for a skilled Pastry Chef to join our team.Job SummaryWe are seeking a highly experienced Pastry Chef to lead our fine dining...