Restaurant Manager
3 weeks ago
Job Summary:
We are seeking a highly skilled and experienced Restaurant Manager to join our team at Marugame Udon. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, including managing staff, controlling inventory, and ensuring exceptional customer service.
Key Responsibilities:
- Manage and train staff to ensure excellent customer service and high-quality food preparation.
- Control inventory and ordering to minimize waste and optimize profits.
- Monitor and analyze sales reports to identify areas for improvement.
- Develop and implement strategies to increase sales and customer satisfaction.
- Ensure compliance with food safety and sanitation standards.
Requirements:
- 3+ years of experience in restaurant management or a related field.
- Proven track record of success in managing staff and increasing sales.
- Excellent communication and leadership skills.
- Ability to work in a fast-paced environment and make quick decisions.
- Knowledge of food safety and sanitation standards.
What We Offer:
Marugame Udon offers a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced Restaurant Manager looking for a new challenge, please submit your application today.
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