Restaurant Sous Chef

Restaurant Management OpportunityWe are seeking a highly skilled and experienced Restaurant Sous Chef to join our team at HHB Restaurant Recruiting in Raleigh, NC.Key Responsibilities:Lead a team of restaurant staff in daily tasks, training, and development.Develop and implement strategies to build a loyal customer base and increase sales.Maintain a safe...

Restaurant Leadership OpportunityWe are seeking an exceptional Restaurant Sous Chef to lead our team in Raleigh, NC. As a key member of our management team, you will be responsible for overseeing daily operations, training and developing staff, and driving sales growth.Key Responsibilities:Ensure a safe working environment for employees and customersMaintain...

Senior Sous Chef OpportunityWe are seeking a highly skilled and experienced Senior Sous Chef to join our team at a national upscale restaurant group in the Raleigh area.The ideal candidate will have a strong background in high-volume upscale dining and the ability to foster a climate of service and execution at a very high level.Our company has a structured...

Pastry Sous Chef OpportunityWe are seeking a skilled and dedicated Pastry Sous Chef to join our team at Carolina Country Club. As a key member of our pastry team, you will assist the Executive Pastry Chef in the day-to-day operations of the pastry kitchen, including menu planning, food preparation, and team management.Key ResponsibilitiesCollaborate with the...

Mandolin, a renowned contemporary Southern restaurant in Raleigh, NC, seeks a highly skilled Sous Chef to lead its kitchen team. The ideal candidate will possess exceptional culinary expertise, a strong work ethic, and excellent organizational and communication skills. Key responsibilities include managing inventory, creating seasonal menus, and overseeing...

Executive Sous Chef Job DescriptionWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Concord Hospitality Enterprises. As a key member of our culinary team, you will be responsible for leading the kitchen staff and ensuring the highest quality of food is served to our guests.Key Responsibilities:Train and develop kitchen...

Executive Sous ChefAt Brier Creek Country Club, we're seeking a dynamic and experienced Executive Sous Chef to join our team. As a key member of our culinary operations, you will play a crucial role in driving the success of our restaurant and ensuring exceptional dining experiences for our members.Key Responsibilities:Assist the Executive Chef in managing...

Mandolin Restaurant: A Culinary OpportunityMandolin, a renowned contemporary Southern restaurant in Raleigh, NC, seeks a highly skilled and experienced Sous Chef to join its team. As a key member of the culinary team, you will be responsible for executing exceptional cuisine, managing kitchen operations, and leading a team of talented cooks.Key...

Senior Sous Chef OpportunityWe are seeking a highly skilled and experienced Senior Sous Chef to join our team at a national upscale restaurant group in the Raleigh area. The ideal candidate will have a strong background in high-volume upscale dining and the ability to foster a climate of service and execution at a very high level.Key Responsibilities:Lead a...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Morrison Healthcare. As a key member of our culinary team, you will be responsible for preparing and cooking food, coordinating activities of cooks and other food-service associates, and assuming responsibility for the kitchen and food-service associates in the absence...

Job Summary:We are seeking an experienced and skilled Executive Sous Chef to join our team at Brookdale North Raleigh. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring the highest quality food products and service are delivered to our residents.Responsibilities:Assist the Chef in...

Job Summary:We are seeking an experienced and skilled Executive Sous Chef to join our team at Brookdale North Raleigh. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring the highest quality food products and service are delivered to our residents.Responsibilities:Assist the Chef in...

Job OverviewThe Executive Sous Chef is a key member of the culinary team, responsible for assisting the Executive Chef in the overall kitchen operation. This includes planning, organizing, directing, and controlling the kitchen's administration and food-related functions. The ideal candidate will possess strong culinary skills, leadership abilities, and...

Mandolin, a renowned contemporary Southern restaurant in Raleigh, NC, seeks a highly skilled Sous Chef to lead its kitchen team. The ideal candidate will possess exceptional culinary expertise, a strong work ethic, and excellent organizational, administrative, and communication skills. Key responsibilities include sourcing and ordering ingredients, creating...

Job SummaryAs a Sous Chef at Marriott Hotels, you will be responsible for leading the daily kitchen operations and ensuring the highest quality of food products. You will work closely with the Executive Chef to develop and implement culinary strategies, manage kitchen staff, and maintain a clean and safe working environment.Key ResponsibilitiesManage kitchen...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Morrison Healthcare. As a key member of our culinary team, you will be responsible for preparing and cooking food to the highest standards, while ensuring the safety and quality of our food products.Essential Duties and Responsibilities:Prepare and cook food following...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at North Carolina State University's Campus Enterprises. As a key member of our culinary team, you will be responsible for executing production and providing leadership and supervision to production staff in a food service unit(s).Key ResponsibilitiesExecute production...

Job SummaryJob Title: Sous ChefJob Summary: We are seeking a highly skilled Sous Chef to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals, while ensuring exceptional customer service and maintaining a clean and safe kitchen...

Executive Chef OpportunityAbout the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at HHS. As a key member of our culinary team, you will be responsible for leading the development and implementation of our food service programs, ensuring high-quality food production, and maintaining a safe and healthy work...

**Job Title:** Executive Chef**Job Summary:** We are seeking a creative and passionate Executive Chef to join our team at HHS. As a key member of our culinary team, you will be responsible for building a well-trained and driven team that produces high-quality food while following all food safety and work safety programs.**Responsibilities:**Protect the...