Executive Sous Chef

Executive Sous Chef Job DescriptionWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Concord Hospitality Enterprises. As a key member of our culinary team, you will be responsible for leading the kitchen staff and ensuring the highest quality of food is served to our guests.Key Responsibilities:Train and develop kitchen...

Senior Sous Chef OpportunityWe are seeking a highly skilled and experienced Senior Sous Chef to join our team at a national upscale restaurant group in the Raleigh area. The ideal candidate will have a strong background in high-volume upscale dining and the ability to foster a climate of service and execution at a very high level.Key Responsibilities:Lead a...

Senior Sous Chef OpportunityWe are seeking a highly skilled and experienced Senior Sous Chef to join our team at a national upscale restaurant group in the Raleigh area.The ideal candidate will have a strong background in high-volume upscale dining and the ability to foster a climate of service and execution at a very high level.Our company has a structured...

Job OverviewThe Executive Sous Chef is a key member of the culinary team, responsible for assisting the Executive Chef in the overall kitchen operation. This includes planning, organizing, directing, and controlling the kitchen's administration and food-related functions. The ideal candidate will possess strong culinary skills, leadership abilities, and...

Job Summary:We are seeking an experienced and skilled Executive Sous Chef to join our team at Brookdale North Raleigh. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring the highest quality food products and service are delivered to our residents.Responsibilities:Assist the Chef in...

Job Summary:We are seeking an experienced and skilled Executive Sous Chef to join our team at Brookdale North Raleigh. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring the highest quality food products and service are delivered to our residents.Responsibilities:Assist the Chef in...

Pastry Sous Chef OpportunityWe are seeking a skilled and dedicated Pastry Sous Chef to join our team at Carolina Country Club. As a key member of our pastry team, you will assist the Executive Pastry Chef in the day-to-day operations of the pastry kitchen, including menu planning, food preparation, and team management.Key ResponsibilitiesCollaborate with the...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Morrison Healthcare. As a key member of our culinary team, you will be responsible for preparing and cooking food, coordinating activities of cooks and other food-service associates, and assuming responsibility for the kitchen and food-service associates in the absence...

Executive Sous ChefAt Brier Creek Country Club, we're seeking a dynamic and experienced Executive Sous Chef to join our team. As a key member of our culinary operations, you will play a crucial role in driving the success of our restaurant and ensuring exceptional dining experiences for our members.Key Responsibilities:Assist the Executive Chef in managing...

Mandolin Restaurant: A Culinary OpportunityMandolin, a renowned contemporary Southern restaurant in Raleigh, NC, seeks a highly skilled and experienced Sous Chef to join its team. As a key member of the culinary team, you will be responsible for executing exceptional cuisine, managing kitchen operations, and leading a team of talented cooks.Key...

Mandolin, a renowned contemporary Southern restaurant in Raleigh, NC, seeks a highly skilled Sous Chef to lead its kitchen team. The ideal candidate will possess exceptional culinary expertise, a strong work ethic, and excellent organizational and communication skills. Key responsibilities include managing inventory, creating seasonal menus, and overseeing...

Executive Chef OpportunityAbout the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at HHS. As a key member of our culinary team, you will be responsible for leading the development and implementation of our food service programs, ensuring high-quality food production, and maintaining a safe and healthy work...

Job SummaryJob Title: Sous ChefJob Summary: We are seeking a highly skilled Sous Chef to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals, while ensuring exceptional customer service and maintaining a clean and safe kitchen...

Job SummaryAs a Sous Chef at Marriott Hotels, you will be responsible for leading the daily kitchen operations and ensuring the highest quality of food products. You will work closely with the Executive Chef to develop and implement culinary strategies, manage kitchen staff, and maintain a clean and safe working environment.Key ResponsibilitiesManage kitchen...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at North Carolina State University's Campus Enterprises. As a key member of our culinary team, you will be responsible for executing production and providing leadership and supervision to production staff in a food service unit(s).Key ResponsibilitiesExecute production...

Mandolin, a renowned contemporary Southern restaurant in Raleigh, NC, seeks a highly skilled Sous Chef to lead its kitchen team. The ideal candidate will possess exceptional culinary expertise, a strong work ethic, and excellent organizational, administrative, and communication skills. Key responsibilities include sourcing and ordering ingredients, creating...

**Job Title:** Executive Chef**Job Summary:** We are seeking a creative and passionate Executive Chef to join our team at HHS. As a key member of our culinary team, you will be responsible for building a well-trained and driven team that produces high-quality food while following all food safety and work safety programs.**Responsibilities:**Protect the...

Job DescriptionJoin our team as a Sous Chef and take on the challenge of managing all aspects of kitchen, food prep, and service operations. As a key member of our culinary team, you will be responsible for creating and presenting high-quality dishes, ensuring accuracy and quality in preparation, and maintaining a professional and welcoming attitude.Key...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Morrison Healthcare. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality foods, while ensuring exceptional customer service and maintaining a clean and safe kitchen environment.Key Responsibilities:Cook and...

Job SummarySummary: The Sous Chef is responsible for assisting the Executive Chef in preparing and cooking foods, coordinating activities of cooks and other food-service associates, and assuming responsibility for the kitchen and food-service associates in the absence of the Executive Chef.Essential Duties and Responsibilities:Cooks and prepares food...