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Restaurant Executive Chef

2 months ago


Raleigh, North Carolina, United States HHB Restaurant Recruiting Full time
Restaurant Management Opportunity

We are seeking a highly skilled and experienced Restaurant Sous Chef to join our team at HHB Restaurant Recruiting in Raleigh, NC.

Key Responsibilities:
  • Lead a team of restaurant staff in daily tasks, training, and development.
  • Develop and implement strategies to build a loyal customer base and increase sales.
  • Maintain a safe working environment for employees and customers.
Requirements:
  • Minimum 2 years of experience in restaurant management.
  • Proven success in previous positions.
  • Physical ability to regularly walk, climb, crouch, and move up to 50 pounds.
  • Ability to thrive in a fast-paced environment.
  • Outstanding leadership, communication, and training skills.
  • Stable work history.
Benefits:
  • Health benefits.
  • Industry-standard work week.
  • Attainable bonus program.
  • $55K - $65K salary.
  • Equal opportunity employer.

If you are a motivated and experienced restaurant professional looking to take your career to the next level, we encourage you to apply today.