Executive Chef

3 weeks ago


Eden Prairie, Minnesota, United States SilverCrest Full time
Job DescriptionAt SilverCrest, we are seeking a highly skilled Chef Manager to lead our culinary team. As a key member of our staff, you will be responsible for ensuring the highest quality food and service standards for our residents.

Key Responsibilities:
  • Assist the Dining Director in training and supervising other members of the culinary team.
  • Ensure the safety and enhancement of our dining area.
  • Develop and implement menus that meet the dietary needs and preferences of our residents.


Requirements:
  • High school diploma or GED required. College courses or culinary school preferred.
  • Minimum of 5 years in a lead chef role.
  • Minimum of 1 year experience in a supervisory capacity.
  • Must be a graduate of an accredited course in Culinary Arts and possess the Serve Safe Certification.


Benefits:
  • Medical Healthcare
  • Dental and Vision Insurance
  • Voluntary life and AD&D
  • Accident Insurance
  • Legal Shield
  • Paid Time Off
  • Holiday Pay
  • Health Savings Account
  • Retirement Plans
  • Nice Healthcare (virtual and in-home visits)
  • Short & Long-term Disability
  • Critical Life Insurance
  • LifeLock ID Theft w/ Norton Cyber Security
  • Pet Insurance


About SilverCrest:
We are an equal employment opportunity/affirmative action & veteran friendly employer.

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