Hospitality Prep Cook
5 days ago
We are seeking a diligent and detail-oriented Prep Cook to join our team at True Vine Concepts LLC. As a key member of our kitchen staff, you will play a crucial role in ensuring the smooth operation of our food service.
About the Role:
The successful candidate will be responsible for preparing ingredients, cooking meals, and maintaining a clean and organized kitchen environment. This is an excellent opportunity for someone who enjoys working in a fast-paced environment and is committed to providing exceptional customer service.
Responsibilities:
- Measure and prepare ingredients for cooking
- Chop produce and prepare meats
- Prepare simple dishes, such as entrees or salads
- Ensure all food items are properly stored and easily accessible
- Set up condiments and prep stations
- Maintain a tidy and organized kitchen environment
- Complete assigned side work before and after service
- Assist with trash removal and maintain a clean workspace
Requirements:
- Basic verbal communication skills in English and Spanish
- Ability to work in a team and follow instructions
- Detail-oriented and able to multitask
- Demonstrated knife skills and understanding of kitchen environments
- Ability to work in a fast-paced environment and lift up to 40 pounds
Working Conditions:
This position requires standing for extended periods, walking, bending, and lifting. You must be able to move quickly and efficiently in a fast-paced kitchen environment.
What We Offer:
We offer competitive compensation, including a salary range of $ $$40,000 - $55,000 per year**, depending on experience. We also provide opportunities for professional growth and development, as well as a supportive and collaborative work environment.
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