Restaurant Shift Leader

4 weeks ago


Fort Lauderdale, Florida, United States PJ 5286 BROWARD BLVD Full time
Job Overview

The Shift Leader is responsible for supervising shifts and work areas in the operation of a Papa John's restaurant to ensure high-quality products and customer service are delivered to ensure restaurant profitability.

Key Responsibilities

  • Adhere to guidelines, techniques, and expectations for each station, including dough management, accuracy, and proper portioning.
  • Perform assigned work station duties, such as making quality products, following all product preparation procedures, and maintaining established product holding times.
  • Ensure adequate shift coverage for the restaurant, provide immediate feedback, and correct problems when identified.
  • Contribute to profit goals by accurately utilizing the FOCUS System, executing cash management duties, and assisting in the management of adequate inventory levels.

Requirements

  • Must be 18 years of age or older.
  • Reliable form of transportation.
  • High School diploma or GED preferred.
  • Serv-Safe/Local or State Food Service Certification preferred.
  • Previous restaurant shift lead experience preferred.

Skills

  • Cash management.
  • Planning and organization.
  • Effective communication.

We use eVerify to confirm U.S. Employment eligibility.



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