Head Culinary Leader

Position: Assistant Culinary Leader at Nacho Mama'sNacho Mama's is a lively dining establishment known for its creative Tex-Mex offerings. We are on the lookout for a full-time Assistant Culinary Leader to enhance our kitchen team. In this role, you will collaborate with our skilled head chef, crafting mouthwatering dishes while acquiring new culinary...

The Rec Pier Chop House is in search of a Chef de Cuisine to oversee culinary operations and lead a talented kitchen team.Key Qualifications:Minimum of 5 years of experience in a culinary leadership role.Proven ability to manage and inspire a diverse team.Extensive knowledge of various culinary techniques and proficiency in all cooking stations.Professional...

The Rec Pier Chop House is in search of a Chef de Cuisine to lead our culinary team. This role is pivotal in maintaining the high standards of our kitchen and ensuring exceptional dining experiences for our guests.Key Qualifications:Minimum of 5 years of experience in a culinary leadership role.Proven ability to manage and inspire a diverse kitchen...

We are seeking a Chef de Cuisine to oversee the culinary operations at our esteemed establishment.Key Responsibilities:Manage kitchen staff and ensure a cohesive team environment.Demonstrate extensive knowledge of diverse culinary techniques and excel in all cooking stations.Exhibit professionalism and a polished demeanor in leadership roles.Communicate...

Job OverviewCompany Overview:Forefront Healthcare & Culinary Services stands out in the industry, offering specialized and high-quality culinary and support services tailored to enhance the continuum of care. Our mission is to elevate the experiences of patients and residents through exceptional service.Position Summary:We are seeking a dynamic and...

Culinary Operations LeaderPrescott HR - Baltimore, MDWhite Oak Hospitality is seeking passionate Culinary Operations Leaders to enhance our team at various levels for upcoming projects. These leaders will guide their culinary teams through exemplary practices and accountability, ensuring high standards of quality both in the kitchen and for our...

Assistant Culinary Leader - Thompson HospitalityJob Category: CULINARY Requisition Number: SOUSC004470Position OverviewAbout Us:Thompson Hospitality stands as the largest minority-owned food and facilities management organization in the nation. Our extensive services encompass hospitality, full-service dining, quick-service restaurants, campus dining,...

Job SummaryThe Executive Chef is a strategic leader responsible for overseeing culinary operations and managing a team of chef managers and hourly staff. This role requires a strong understanding of culinary techniques, menu development, and food safety protocols.Key ResponsibilitiesDevelop and execute culinary solutions to meet customer needs and...

Position Overview:As an Assistant Culinary Leader at Crescent Services, you will play a pivotal role in supporting the Executive Chef in delivering exceptional culinary experiences, ensuring guest satisfaction, and contributing to the financial success of our operations.Key Responsibilities:In this role, you will be tasked with maintaining the highest...

Rec Pier Chop House is seeking a Banquet Chef to elevate our culinary offerings.Key Qualifications: Minimum of 5 years of experience in a banquet kitchen environment. Demonstrated leadership skills in a high-pressure culinary setting. Comprehensive understanding of diverse culinary techniques and proficiency in all cooking stations. Strong communication...

Rec Pier Chop House is in search of aBanquet Chef to enhance our culinary team.Key Qualifications:Minimum of 5 years of experience in a banquet chef role.Demonstrated leadership skills in a fast-paced kitchen environment.Extensive knowledge of diverse culinary techniques and proficiency in all cooking stations.Strong communication abilities, both verbal and...

Job OverviewSalary: $17,000 to $31,000Employment Type: Full-time & Part-timeThe Culinary Specialist, also known as a Line Cook, is responsible for preparing and presenting dishes in a restaurant setting. Key responsibilities include executing food preparation tasks, maintaining cleanliness in the kitchen, and ensuring that all necessary ingredients are...

Join Our Culinary Team at Mama's on the Half ShellMama's on the Half Shell, a renowned dining establishment with a reputation for excellence, is on the lookout for a dedicated full-time Sous Chef to enhance our kitchen team. If you have a passion for culinary arts and aspire to elevate your career in the hospitality sector, this role could be the ideal fit...

Job SummaryThe Executive Chef is a key leadership position at Aramark, responsible for overseeing culinary operations and ensuring the delivery of high-quality food products to our clients. This role requires a strong understanding of culinary techniques, menu planning, and team management.Key ResponsibilitiesDevelop and execute culinary solutions to meet...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Compass Group Careers. As a key member of our operations team, you will be responsible for overseeing kitchen operations, maintaining a safe and sanitary work environment, and ensuring the highest quality of food preparation and presentation.Key...

Job OverviewCompany Overview:Forefront Healthcare & Culinary Services is dedicated to providing exceptional culinary and support services across the continuum of care. Our mission is to enhance the experience of patients and residents through high-quality offerings.Position Summary:We are seeking a dynamic and passionate Regional Director of Operations to...

Gecko Hospitality seeks a seasoned Culinary Leader to oversee and manage all food and beverage operations at our upscale hotel property. We are searching for an individual who can lead strategically, stay current with culinary and beverage trends, demonstrate exceptional managerial abilities, and ensure our guests experience top-tier dining....

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for overseeing kitchen operations, ensuring a safe and sanitary work environment, and preparing or directing the preparation of meals in accordance with corporate programs and...

Job SummaryThe Executive Chef is a strategic leader responsible for overseeing culinary operations, developing innovative solutions, and ensuring exceptional customer experiences. This role requires a strong culinary background, excellent leadership skills, and the ability to drive business growth.Key ResponsibilitiesCulinary Strategy: Develop and execute...

Job OverviewWater Song Food And Beverage LLC is dedicated to showcasing the rich culinary traditions and flavors from Yunnan Province, China. Our establishment specializes in a diverse range of Chinese cuisine, featuring everything from traditional Yunnan rice noodles known as Mixian to an array of appetizing starters and delectable desserts.Key...