Culinary Operations Specialist
3 days ago
We are seeking a skilled and motivated Culinary Operations Specialist to join our team at Saguaro Palm Springs.
As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and service. You will work closely with our chefs to prepare and present dishes that exceed our guests' expectations.
The ideal candidate will have a passion for food and hospitality, as well as excellent communication and teamwork skills. They will be able to maintain a high level of professionalism in a fast-paced environment and provide exceptional guest service.
This is a dynamic role that requires a flexible and adaptable individual who can thrive in a diverse and inclusive work environment. We offer competitive wages and benefits, as well as opportunities for career growth and development.
Key Responsibilities:
- Maintain a clean and organized workspace, adhering to all health and safety protocols.
- Prepare and present dishes according to our chef's standards, ensuring consistency and quality.
- Work effectively with colleagues to ensure seamless service delivery.
- Communicate clearly and respectfully with guests, responding to their needs and concerns.
- Contribute to ongoing menu development and innovation, incorporating guest feedback and preferences.
- Participate in training and professional development activities to enhance skills and knowledge.
Requirements:
- High school diploma or equivalent required; culinary degree preferred.
- 2+ years of experience in a similar role, preferably in the hospitality industry.
- Excellent communication and teamwork skills.
- Demonstrated ability to work under pressure and maintain a high level of professionalism.
- Familiarity with food safety and handling protocols.
Benefits:
- Competitive salary: $45,000 - $55,000 per year
- Ongoing training and professional development opportunities
- Diverse and inclusive work environment
- Opportunities for career growth and advancement
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