Culinary Leader

Culinary Operations Leader - White LodgingPosition OverviewAs a key culinary figure, you will oversee the daily operations of the kitchen, ensuring excellence in food preparation and service.Key ResponsibilitiesManage the opening and closing procedures of the back-of-house kitchen operations.Establish, uphold, and evaluate the standards of the...

Position Title: Dining Operations ManagerJob Overview: We are seeking a dedicated Dining Operations Manager to lead our restaurant management team. This role is pivotal in overseeing the daily operations while upholding the highest standards of service and quality.As a Dining Operations Manager, you will play a crucial role in fostering a vibrant and...

Parkhurst Dining is a family-owned and operated company that provides culinary, dining and catering services to over 80 organizations and universities. We believe that food is best when made from scratch with locally sourced ingredients, prepared with heart, & served with a smile. This culinary experience is uniquely and authentically Parkhurst. If you’ve...

PURPOSE: The Culinary Intern is a paid internship position that supports the culinary team in ensuring high quality, good tasting, and well-presented foods are served to customers, clients, staff, retail customers, and catering guests. This role will also gain exposure to the financial and operational aspects of the business by assisting with supply chain...

About the RoleParkhurst Dining, a subsidiary of Eat'n Park Hospitality Group, is a leading provider of culinary, dining, and catering services to over 80 organizations and universities. We are committed to serving high-quality, locally sourced food prepared with heart and served with a smile.This role is an excellent opportunity for a culinary enthusiast to...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at White Dog Cafe. As a key member of our culinary team, you will be responsible for creating innovative and delicious dishes for our seasonal menu.Key ResponsibilitiesDevelop and implement seasonal menu concepts that showcase local and sustainable ingredientsLead a...

Position Overview:As a Culinary Operations Supervisor, you will oversee the daily activities of food service personnel, ensuring compliance with established policies, procedures, and legal regulations.Key Responsibilities:1. Provide training and guidance to staff members to enhance their skills and efficiency.2. Organize, delegate, and monitor tasks to...

COOK JOB DESCRIPTIONTitle: CookReports to: Kitchen Leader/Manager on DutySUMMARY OF POSITION:Responsible for stocking, preparing, and cooking food items in accordance with Wings Etc. standards while adhering to all food safety and sanitation regulations.DUTIES & RESPONSIBILITIES:Maintain cleanliness of food preparation areas, cooking surfaces, and...

About the PositionWe are seeking a highly skilled and experienced Executive Chef to join our team at Autograph Brasserie, a part of Fearless Restaurants. As a key member of our culinary team, you will be responsible for leading the kitchen and creating innovative dishes that showcase our commitment to quality and excellence.Key ResponsibilitiesDevelop and...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Fearless Restaurants. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of quality and service.Key ResponsibilitiesLead the kitchen team and ensure seamless day-to-day operationsDevelop...

Job DescriptionJob DescriptionExecutive ChefStoryPoint of Fort Wayne NorthPosition Summary:The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitation, and maintaining excellent...

PASTRY COOK POSITION Are you hungry to achieve excellence? Are you seeking the tools to realize the highest version of “you”? Do you seek a career path which promotes upward mobility? If so, apply for our Pastry Sous Chef position today! We are part of Fearless Restaurant Group; a multi-concept group of 10 independent restaurants based in Philadelphia,...

Full Time Hourly (Based on Experience) **Required Years of Experience** 0-1 years **PASTRY COOK POSITION** **If so, apply for our Pastry Sous Chef position today!** We are part of Fearless Restaurant Group; a multi-concept group of 10 independent restaurants based in Philadelphia, PA and Long Beach Island, NJ. As a company, we are defined by our talent,...

**Pastry Cook** **Pastry Cook** **** 503 W Lancaster Ave, Wayne, PA 19087 503 W Lancaster Ave, Wayne, PA 19087 Full Time Hourly (Based on Experience) Expires: Mar 27, 2022 **Required Years of Experience** 0-1 years **PASTRY COOK POSITION** **If so, apply for our Pastry Sous Chef position today!** We are part of Fearless Restaurant Group; a multi-concept...

Job DescriptionJob Description Morrison Living Salary: $95,000Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of someone’s day. The commitment of our team members...

We will also be hosting a job fair on campus on July 16 and 17 9am-12pm Andorfer Building Seitz 207. Parkhurst Dining, part of the Eatn Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 80 organizations and universities east of the Mississippi. We believe that food is best when made...

We will also be hosting a job fair on campus on July 16 and 17 9am-12pm Andorfer Building Seitz 207. Parkhurst Dining, part of the Eat'n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 80 organizations and universities east of the Mississippi. We believe that food is best when made...

Registered Dietitian for Lutheran Hospital of Indiana in Fort Wayne, IN. Starting salary $65,000 (Negotiable based on experience) with a $3,000 RD sign-on bonus. Extra benefits include paid CDR and state licensure fees and Academy membership We encourage continued learning and advanced certifications!Work for a company that you can grow with!Registered...

Clinical Nutrition Manager at Bon Secours St Vincent Medical Center in Toledo, OH.Starting salary $80,000 (Negotiable based on experience) with a $3,000 sign-on bonus. Extra benefits include paid CDR and state licensure fees We encourage continued learning and advanced certifications! Work for a company that you can grow with! Manage a team of registered...

Registered Dietitian for Lutheran Hospital of Indiana in Fort Wayne, IN. Starting salary $65,000 (Negotiable based on experience) with a $3,000 RD sign-on bonus. Extra benefits include paid CDR and state licensure fees and Academy membership We encourage continued learning and advanced certifications!Work for a company that you can grow with!Registered...