Kitchen Assistant
3 weeks ago
Job Summary:
AEG is seeking a skilled Cook/Kitchen Help to join our team on a part-time basis. As a key member of our kitchen staff, you will be responsible for preparing menu items to the highest standards, ensuring guest satisfaction and maintaining a clean and safe working environment.
Key Responsibilities:
- Prepare menu items to order, utilizing cooking equipment in a fast-paced environment.
- Maintain high food quality standards, adhering to health and safety regulations.
- Portion control, food waste, and sanitation are essential areas of focus.
- Responsible for cleaning, stocking, and restocking workstations and displays.
- Operate large-volume cooking equipment, such as grills, deep-fat fryers, and ovens.
- Ensure all work areas and equipment are clean, food products are properly stored, and utensils are clean and put away.
- Maintain sanitation, health, and safety standards in work areas.
- Communicate effectively with employees, co-workers, volunteers, management staff, and guests in a clear, business-like, and respectful manner.
- Ability to speak, read, and write in English.
- Possess a valid food handling certificate if required by state and federal regulations.
Requirements:
- Ability to work in a fast-paced environment.
- Strong communication and teamwork skills.
- Ability to maintain a clean and safe working environment.
- Basic math skills and attention to detail.
- Ability to lift up to 25 pounds and stand for long periods.
Benefits:
- 401(k) savings plan and 401(k) matching.
- Hourly wage of $16 to $19.
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