Restaurant Operations Manager
4 weeks ago
Job Title: General Manager
Reports To: Director of Operations
Direct Reports: FOH Management Team
We are seeking a highly skilled and experienced General Manager to lead our Front of House team at Gatepizza (800). The ideal candidate will have a strong background in restaurant operations, excellent leadership skills, and a passion for delivering exceptional customer service.
Key Responsibilities:
- Lead and manage the FOH team to ensure seamless service delivery
- Develop and implement strategies to drive sales growth and improve customer satisfaction
- Manage labor costs, inventory, and cash handling procedures
- Ensure compliance with company policies, health and safety regulations, and DOH standards
- Collaborate with the Director of Operations to achieve business objectives
Requirements:
- 3+ years of progressive management experience in a high-volume restaurant
- Excellent leadership, communication, and problem-solving skills
- Ability to multitask, prioritize, and manage multiple projects simultaneously
- Strong knowledge of POS systems, third-party delivery platforms, and wine, beer, and cocktail knowledge
- Flexibility to work nights, holidays, and weekends according to business needs
What We Offer:
- A competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment
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