Restaurant Operations Manager
4 weeks ago
The Happy Viking Sports Pub and Eatery is seeking a skilled Restaurant Operations Manager to oversee the culinary activities and provide exceptional customer experiences.
Key Responsibilities
- Supervise and coordinate all kitchen operations to ensure high-quality food preparation and presentation.
- Lead the culinary team in providing excellent guest services and resolving any issues that may arise.
- Implement and maintain safety and sanitation protocols to ensure a clean and healthy environment.
- Train and develop kitchen personnel to enhance their skills and knowledge.
- Collaborate with the management team to create and adjust staff schedules to meet the restaurant's needs.
Requirements
- Previous experience in food service or a related field.
- Strong leadership and communication skills.
- Ability to thrive in a fast-paced environment.
- Excellent attention to detail and problem-solving skills.
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