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Restaurant Operations Manager
1 month ago
Chowking National City (CA) is seeking a highly skilled Restaurant General Manager to lead our restaurant operations. As a key member of our team, you will be responsible for driving business growth, improving customer satisfaction, and developing a high-performing team.
Key Responsibilities- Develop and implement business strategies to achieve sales and profit targets
- Lead and manage a team of restaurant staff to deliver exceptional customer service and quality food
- Monitor and control restaurant operations, including inventory management, labor costs, and customer feedback
- Collaborate with other departments to ensure seamless operations and achieve business objectives
- Identify and implement process improvements to increase efficiency and reduce costs
- High school diploma or equivalent required; degree in hospitality or related field preferred
- At least 3 years of experience in restaurant management, with a proven track record of success
- Strong leadership and communication skills, with the ability to motivate and develop a team
- Excellent problem-solving and analytical skills, with the ability to make data-driven decisions
- Proficiency in MS Office, including Excel, Word, and PowerPoint
- Competitive salary and benefits package
- Opportunities for career growth and professional development
- A dynamic and supportive work environment
- Recognition and rewards for outstanding performance