Restaurant Operations Manager
4 weeks ago
At iServ, we're passionate about delivering exceptional customer experiences and building a team that shares our values. As a Restaurant Manager, you'll play a key role in leading our team to success.
Key Responsibilities:- Hire, train, and develop hourly team members to ensure they feel valued and supported.
- Communicate with the General Manager to align on company objectives and strategies.
- Promote and embody the department strategy established by the Area Director.
- Ensure our Mission and Values are communicated, understood, and practiced by all team members.
- Promote a culture that inspires improvement and develops team members through mentorship and training.
- Ensure every guest receives exceptional service and a memorable experience.
- Two or more years of Restaurant Management experience (preferably Full-Service).
- Ability to successfully complete required training or certifications.
- Excellent organizational skills and attention to detail.
- Strong analytical, decision-making, and problem-solving skills.
- Ability to effectively present information to both large and small groups.
- Strong computer skills, including experience with Microsoft Office programs.
- A valid driver's license and ability to complete a successful driver insurability check.
- Ability to maintain a flexible schedule and cover manager shifts on busy days and/or special events.
- Understanding and ability to execute all iServ policies and procedures.
We're looking for a passionate and dedicated Restaurant Manager to join our team at Sonny's BBQ. If you have a passion for BBQ and a hunger for success, apply today
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