Culinary Specialist

2 days ago

Blanco, Texas, United States Uptown Blanco Arts and Entertainment Full time
Job Title: Line Cook

We are seeking a skilled Line Cook to join our team at Uptown Blanco Arts and Entertainment. As a Line Cook, you will be responsible for preparing and cooking food to high standards, ensuring that every order is cooked properly and meets our guests' demands and requests.

Responsibilities:
  • Portion and prepare food items, including fish, beef, chicken, pork, etc., as prescribed by company specifications.
  • Prepare sauces and/or garnishes as required by company specifications related to the specific menu item.
  • Perform related work as assigned and as circumstance requires.
  • Interact with vendors and customers when needed.
  • Set up food stations and prepare the needed items for service.
  • Keep all workstations, counters, equipment, and other kitchen areas clean and sanitary according to health and safety guidelines.
  • Guarantee that food quality is adhered to, properly stored food and items while meeting waste control requirements.
  • Follow established recipes and prepare foods to presentation standards.
  • Cook food orders at stations by following established recipes and presentation standards for grilling, broiling, and sauting menu items.
  • Demonstrate professional and pleasant demeanor when interacting with visitors, vendors, and associates.
  • Adhere to established storage and waste control standards for meats, vegetables, fruits, and dairy products to ensure quality food is served.
  • Establish a system of food stations and stock them with all of the necessary ingredients for the shift.
Qualifications:
  • Possess strong work ethic.
  • Ability to produce an excellent culinary and restaurant experience for patrons.
  • Excellent time management, scheduling, managerial, and organizational skills.
  • Excellent interpersonal skills with the ability to work well with a variety of personalities and under pressure.
  • Experience in food preparation work preferred.
  • Graduation from a standard senior high school or equivalent is preferred.
  • Must meet the minimum age requirement as prescribed by law.
  • Possess or willing to obtain a valid Food Handler Certificate.

We prefer some experience working in the food service industry. Candidates must be hardworking, detail-oriented, and have a strong work ethic. Ability to understand and comply with kitchen sanitation, safety and equipment usage, and food storage.

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