Culinary Specialist

1 week ago


Panorama City, California, United States Mission Community Hospital Full time
Job Summary

Mission Community Hospital seeks a skilled Cook to join our Food and Nutritional Services team. As a key member of our culinary team, you will be responsible for preparing and serving high-quality meals to patients, visitors, and staff.

Key Responsibilities

Culinary Operations

  • Prepare and cook regular and therapeutic meals for patients, adhering to standardized recipes and portion control.
  • Store and re-thermalize leftovers for service, ensuring food safety and quality.
  • Serve patients on the trayline and in the cafeteria, providing excellent customer service.

Sanitation and Safety

  • Conduct temperature checks and record food storage and prepared item temperatures.
  • Clean and sanitize workstations and food service equipment, maintaining a clean and safe environment.

Additional Responsibilities

  • May receive and inspect food deliveries, ensuring quality and freshness.
  • Perform other duties as assigned, supporting the team and contributing to the success of our Food and Nutritional Services department.
Requirements

Essential Qualifications

  • Ability to read, write, and speak English proficiently.
  • Capacity to calculate food production levels and maintain accurate records.
  • Commitment to confidentiality, privacy, and safety of patients, visitors, and staff.
  • Availability to work all shifts, including evenings and weekends.

Preferred Qualifications

  • High school diploma or equivalent.
  • Two years of experience in quantity food production, preferably in a healthcare setting.
  • Ability to operate commercial kitchen equipment.

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