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Culinary Specialist

2 months ago

Redwood City, California, United States OTO Development Full time

Competitive Hourly Rate for the Culinary Specialist position at OTO Development

Nationally: $ $15.60/hour

*Rate depends upon state/market and experience*

OTO Development is pleased to announce a wonderful opportunity for a Culinary Specialist.

Key Responsibilities

  • Prepare high-quality food for the restaurant, banquets, and special functions
  • Properly and efficiently prepare and present all food items, including accommodating special guest requests
  • Rotate food in walk-ins and freezers to minimize waste and spoilage
  • Maintain internal cleanliness of all food prep areas
  • Assist with ordering necessary food supplies
  • Follow all specifications and set up hot and cold line stations
  • Communicate guest requests to the appropriate person in a timely and professional manner
  • Report suspicious occurrences and hazardous conditions
  • Maintain cleanliness and safety of work areas at all times
  • Practice safe work habits and avoid injury to self and others
  • Comply with company and departmental safety rules and regulations
  • Perform cross-training as directed

Requirements for Success

  • Thorough knowledge and understanding of restaurant operations, including food and beverage, restaurant and banquet service techniques, and health and safety regulations
  • Ability to communicate in English both orally and in writing
  • Capacity to create and promote a positive working environment among team members
  • Ability to work under pressure and perform well under stressful situations

Physical Requirements

This is a physically demanding position. The successful candidate must be comfortable standing, sitting, walking, bending, lifting, and squatting for extended periods of time.

Travel Requirements

This position requires little to no travel outside the property and surrounding area.