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Culinary Specialist

2 months ago

Culver City, California, United States Four Points Culver City Full time
About the Role

We are seeking a highly skilled and experienced Cook to join our team at Four Points Culver City. As a key member of our culinary team, you will be responsible for preparing high-quality food items in a fast-paced kitchen environment.

Key Responsibilities
  • Prepare and cook food items according to standardized recipes and hotel standards.
  • Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
  • Work effectively in a team environment to ensure efficient food preparation and service.
  • Comply with certification requirements, including Food Handlers Certification.
  • Participate in ongoing training and development to enhance culinary skills and knowledge.
Requirements
  • High School diploma or equivalent and/or experience in a hotel or related field.
  • Food Handlers Certification (must comply with State requirements).
  • Excellent communication and teamwork skills.
  • Ability to work in a fast-paced environment and maintain a high level of productivity.
What We Offer

As a valued member of our team, you will enjoy a competitive benefits package, including medical, dental, and vision coverage, short-term and long-term disability income, term life and AD&D insurance, paid time off, and an employee assistance program.

We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and experienced Cook looking for a new challenge, please submit your application today.