Sushi Food Prep Coordinator

4 days ago


Fargo, North Dakota, United States CRAVE American Kitchen & Sushi Bar Full time
About the Role
We are seeking a skilled Sushi Cook to join our team at CRAVE American Kitchen & Sushi Bar. As a key member of our culinary team, you will be responsible for preparing all food items, following standard recipes and procedures within specified time limits.

Key responsibilities include prepping assigned items according to the Prep Lists and par levels set by Head Sushi Chef, properly measuring and assembling ingredients required for preparing the standard recipes, cutting and/or portioning meats and fish properly and consistently, and storing and properly handling raw or prepared foods and non-food supplies. Additionally, you will clean and sanitize production equipment, work surfaces and kitchen according to cleaning schedules and procedures, maintain assigned workstation in a safe and sanitary condition, and handle food in a manner consistent with local health department guidelines. Our competitive salary range is $55,000 - $75,000 per year.
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