Restaurant Operations Manager

4 weeks ago


Sherman, Texas, United States Jack in the Box Full time
Restaurant Manager Job Description

This is a management position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. The independent franchisee is responsible for all employment-related matters in the restaurant, including hiring, firing, discipline, wages, supervision, staffing, and scheduling.

Key Responsibilities:

  • Manage the overall operations of the restaurant
  • Build strong teams that provide excellent customer service
  • Recruit, select, train, and develop restaurant employees
  • Analyze restaurant operation and financial performance using management information tools

Requirements:

  • 3+ years of experience in managing a service concept with full profit and loss responsibility
  • Ability to communicate effectively in English
  • Must be at least 18 years of age
  • Ability to lift and carry 10-65 lbs.
  • Willingness and ability to work a flexible schedule


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