Culinary Director
4 days ago
We are seeking a highly motivated and experienced Culinary Director to lead our culinary team at HHB Restaurant Recruiting in Woodland Hills, CA.
The ideal candidate will have a minimum of 2 years of experience in restaurant management and a proven track record of success. They will be responsible for developing menus, managing inventory, and leading a team of chefs and kitchen staff.
Compensation and BenefitsThe salary for this position is estimated to be around $78,000 per year, with additional benefits including health insurance, a comprehensive bonus program, and opportunities for career advancement.
Key Responsibilities- Develop and implement effective menu planning strategies
- Manage kitchen inventory and supplies
- Lead and motivate a team of chefs and kitchen staff
- Ensure that all health and safety regulations are met and maintained
- Minimum of 2 years of experience in restaurant management
- Strong leadership and communication skills
- Ability to work effectively in a fast-paced environment
- Proven track record of success in previous roles
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