Executive Chef

2 weeks ago

Flowood, Mississippi, United States Vida Hotels Full time

About Vida Hotels

Vida Hotels is a leading hospitality company that prides itself on delivering exceptional dining experiences to its guests. As a key member of our culinary team, the Executive Chef will play a crucial role in shaping the culinary direction of our properties.

Key Responsibilities

  • Develop and implement innovative menus that showcase the best of local and seasonal ingredients
  • Lead a team of skilled chefs and kitchen staff to ensure seamless service and high-quality food production
  • Collaborate with our culinary team to create engaging dining experiences that exceed guest expectations
  • Manage kitchen operations, including inventory, ordering, and supply chain management
  • Stay up-to-date with industry trends and best practices to continuously improve our culinary offerings

Requirements

  • Proven experience as an Executive Chef or Head Chef in a high-volume restaurant or hospitality setting
  • Strong leadership and team management skills, with the ability to motivate and inspire a team of chefs and kitchen staff
  • Excellent culinary skills, with a focus on creativity, presentation, and flavor
  • Ability to work in a fast-paced environment, with a focus on attention to detail and quality control
  • Strong communication and interpersonal skills, with the ability to work effectively with cross-functional teams

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