Culinary Operations Manager
3 weeks ago
Culinary Operations Manager
Salary: $60,000 - $80,000 per year
Company OverviewAt Seafood Treasures, we are a dynamic seafood market and food truck business looking for an experienced culinary operations manager to oversee our day-to-day culinary operations. This is a full-time salaried position.
Key Responsibilities- Coordinate food and kitchenware orders to maintain the highest quality of products.
- Develop and implement standardized recipes to ensure consistency across all menu items.
- Assist in the development of new and exciting menu items that align with our brand's vision.
- Previous experience in culinary arts, cooking, or other related fields.
- Knowledge of cost and labor systems.
- Strong leadership qualities to manage inventory, staff, and cook teams effectively.
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