Culinary Operations Manager

3 weeks ago


Forked River, New Jersey, United States SEAFOOD TREASURES Full time
Job Title

Culinary Operations Manager

Salary: $60,000 - $80,000 per year

Company Overview

At Seafood Treasures, we are a dynamic seafood market and food truck business looking for an experienced culinary operations manager to oversee our day-to-day culinary operations. This is a full-time salaried position.

Key Responsibilities
  • Coordinate food and kitchenware orders to maintain the highest quality of products.
  • Develop and implement standardized recipes to ensure consistency across all menu items.
  • Assist in the development of new and exciting menu items that align with our brand's vision.
Required Skills and Qualifications
  • Previous experience in culinary arts, cooking, or other related fields.
  • Knowledge of cost and labor systems.
  • Strong leadership qualities to manage inventory, staff, and cook teams effectively.


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