Kitchen Professional
3 days ago
Job Summary:
We are seeking a skilled and passionate Culinary Team Member to join our team at Food Service Circle. As a key member of our kitchen team, you will be responsible for preparing and producing high-quality food for our customers.
Key Responsibilities:
- Assist the kitchen manager in maintaining the highest standards of food quality and presentation.
- Prepare and cook menu items to order, ensuring timely delivery and exceptional customer service.
- Contribute to the development and planning of menus, including future food trends and innovative service concepts.
- Support the kitchen manager with stock management and inventory control.
- Ensure a clean and safe working environment, adhering to health and safety regulations.
Requirements:
- Leaving Cert level education or above.
- NVQ qualification or equivalent in a culinary discipline.
- Successful progressive background in catering, with a passion for quality food and customer service.
- Ability to work effectively in a fast-paced kitchen environment.
- Good communication and teamwork skills.
Benefits:
- Competitive salary and benefits package.
- Opportunities for career progression and professional development.
- Free meal on shift and discounts on food and beverages.
- Pension scheme and employee assistance program.
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