Restaurant Manager

1 month ago


Temecula, California, United States Europa Village Winery and Resort Full time
Job Overview

Europa Village Winery and Resort is seeking a highly motivated and experienced Restaurant Supervisor to join our team. As a key member of our service team, you will be responsible for ensuring exceptional guest experiences and maintaining the highest standards of service quality.

Responsibilities
  • Assist the Restaurant Manager in overseeing daily restaurant operations, including staff supervision, inventory management, and customer service.
  • Develop and implement strategies to improve guest satisfaction, loyalty, and retention.
  • Collaborate with the culinary team to create innovative menu offerings and promotions that drive sales and revenue growth.
  • Manage staff performance, provide coaching and feedback, and conduct regular evaluations to ensure team members are meeting expectations.
  • Maintain a clean and safe work environment, adhering to health and safety regulations and company policies.
  • Monitor and control operational costs, identifying areas for improvement and implementing cost-saving measures.
  • Develop and maintain relationships with suppliers, vendors, and other stakeholders to ensure seamless operations.
Requirements
  • Minimum 2 years of supervisory experience in a fast-paced restaurant or hospitality environment.
  • Proven track record of delivering exceptional guest experiences and driving sales growth.
  • Strong leadership and communication skills, with the ability to motivate and inspire team members.
  • Ability to work in a dynamic, team-oriented environment and adapt to changing priorities and deadlines.
  • High school diploma or equivalent required; degree in hospitality, business, or related field preferred.


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