Pastry Chef

Job Title: Pastry Sous ChefGroot Hospitality is seeking a skilled Pastry Sous Chef to join our team at Komodo - Las Vegas. As a key member of our culinary team, you will be responsible for overseeing the daily execution of all assigned kitchen food production and service execution in connection with desserts.Responsibilities:Assist the Executive Chef with...

Job SummaryThe Master Cook, Pastry is a key member of our culinary team, responsible for assisting the Executive Pastry Chef and supporting venues and outlets across the resort. This position will assist with the daily preparation of all baked goods and pastries across food and beverage outlets and banquets.Key ResponsibilitiesPrepare a variety of baked...

About the RoleWe are seeking a highly skilled Pastry Sous Chef to join our team at Komodo - Las Vegas. As a key member of our culinary team, you will be responsible for overseeing the daily execution of all assigned kitchen food production and service execution in connection with desserts.Key ResponsibilitiesAssist the Executive Chef with day-to-day...

Job Title: Pastry Sous ChefGroot Hospitality is seeking a skilled Pastry Sous Chef to join our team at Komodo - Las Vegas. As a key member of our culinary team, you will be responsible for overseeing the daily execution of all assigned kitchen food production and service execution in connection with desserts.Responsibilities:Assist the Executive Chef with...

About Papi Steak - Las VegasPapi Steak - Las Vegas, a part of Groot Hospitality, is a dynamic and multicultural environment that values hospitality, company growth, and customer experience. We are committed to diversity, teamwork, and integrity, providing a rewarding career experience with a work-life balance.Job SummaryThe Pastry Sous Chef is responsible...

About the RoleThe Head Pastry Chef is a key member of our culinary team, responsible for overseeing the quality of pastry products and ensuring that all supplies, equipment, and work areas meet company standards. This role requires a passion for food, a keen eye for detail, and excellent communication skills.Key Responsibilities:Oversee the production of...

At Mina Group, we're seeking a highly skilled and experienced Pastry Chef to join our team at our esteemed steakhouse. As a key member of our pastry kitchen, you will be responsible for overseeing the daily operation of the pastry kitchen with professionalism, respect, efficiency, knowledge, and awareness.The ideal candidate will have a minimum of 1-2 years...

Job Title: Pastry CookThe Pastry Cook will be responsible for overseeing the daily operations of the Pastry Department, ensuring the highest standards of food quality, cost control, and consistency. Key responsibilities include planning, organizing, and maintaining the activities of the Pastry Department, creating a broad range of baked goods per menu, and...

Job OverviewSUSHISAMBA Las Vegas is seeking a skilled Pastry Cook to join our team. As a Pastry Cook, you will be responsible for preparing, cooking, and presenting desserts that showcase our unique blend of Japanese, Brazilian, and Peruvian flavors.Key ResponsibilitiesPrepare and cook a variety of desserts, including pastries, cakes, and ice creamPresent...

About the Role:The Pastry Sous Chef at Komodo - Las Vegas is a key member of our executive team, responsible for overseeing the daily execution of all assigned kitchen food production and service execution in connection with desserts.Key Responsibilities:Assist the Executive Chef with day-to-day supervision of bakery team members, including hiring...

Job OverviewWAKUDA is seeking a skilled Pastry Cook to join our team. As a Pastry Cook, you will be responsible for preparing high-quality pastries, desserts, and breads in accordance with our departmental quality standards and specifications.Key Responsibilities:Plan, prepare, and set up quality products in all areas of the Pastry/Bake Shop.Maintain...

Job OverviewBourbon Steak, a renowned American steakhouse, seeks a skilled Pastry Cook to join their team. As a key member of the pastry kitchen, you will be responsible for overseeing daily prep production, leading basic preparation procedures, and ensuring consistent excellence in work product.Key ResponsibilitiesAssist in the operation of the pastry...

Job SummaryCHICA - Las Vegas is seeking a skilled Pastry Cook to join our team. As a Pastry Cook, you will be responsible for preparing high-quality pastries, desserts, and breads in accordance with departmental quality standards and specifications.Key ResponsibilitiesPlan, prep, set up, and prepare quality products in all areas of the Pastry/Bake...

Job SummaryThe Pastry Cook is a key member of our culinary team, responsible for delivering exceptional pastry-based items to our guests. This role requires a high level of skill and attention to detail, with a focus on creating visually appealing and delicious pastries.Duties and Responsibilities:Prepare and bake pastries according to recipes provided by...

Job OverviewWynn Las Vegas is seeking a skilled Pastry Cook to join our culinary team. As a Pastry Cook, you will be responsible for preparing and cooking ingredients, finishing cold foods, conducting product inventories, and maintaining quality standards in our kitchen.Key ResponsibilitiesPrepare and cook ingredients for pastry dishes, following recipes and...

Job SummaryWe are seeking a skilled Pastry Cook to join our team at Wynn Las Vegas. As a Pastry Cook, you will be responsible for preparing and cooking ingredients, maintaining quality standards, and ensuring a clean and safe work environment.Key ResponsibilitiesPrepare and cook ingredients for pastry dishesMaintain quality standards and cleanliness of work...

As a key member of the Wynn Resorts culinary team, the Pastry Team Lead is responsible for the preparation of cooking ingredients, finishing cold foods, conducting product inventories, and maintaining quality to outlet standards.This position requires food preparation and maintaining quality standards, cleanliness and sanitation of work areas, and operation...

Job SummaryThe Pâtissier is a key member of our culinary team, responsible for preparing high-quality pastries and desserts in a fast-paced environment.Key ResponsibilitiesPrepare all recipes per specification, ensuring accuracy and attention to detail.Store and display finished products in a clean and organized manner.Develop and maintain a working...

Job DescriptionWe are seeking a highly skilled Sous Chef to lead our culinary team at FAVORITE BISTRO. As a key member of our kitchen staff, you will be responsible for preparing high-quality dishes, managing kitchen operations, and ensuring exceptional customer satisfaction.Key Responsibilities:Develop and implement menus, ensuring dishes are prepared to...

Job SummaryWe are seeking a highly skilled and experienced Cook II to join our culinary team at the Trump Organization. As a key member of our kitchen staff, you will be responsible for maintaining and setting up food production and quality control of all meat, fish, fowl, sauces, stocks, seasoning, and other food items prepared in our different kitchen...