Executive Pastry Chef

Job SummaryAt Mother Wolf Las Vegas, we are seeking a highly skilled and experienced Pastry Sous Chef to join our team. The successful candidate will assist the Pastry Chef and/or Chef de Cuisine in the management, execution, and presentation of all Mother Wolf desserts.Key Responsibilities:Ensure the completion of daily production lists.Maintain the quality...

About the Role:The Pastry Sous Chef at Komodo - Las Vegas is a key member of our executive team, responsible for overseeing the daily execution of all assigned kitchen food production and service execution in connection with desserts.Key Responsibilities:Assist the Executive Chef with day-to-day supervision of bakery team members, including hiring...

At Mina Group, we're seeking a highly skilled and experienced Pastry Chef to join our team at our esteemed steakhouse. As a key member of our pastry kitchen, you will be responsible for overseeing the daily operation of the pastry kitchen with professionalism, respect, efficiency, knowledge, and awareness.The ideal candidate will have a minimum of 1-2 years...

Job OverviewWAKUDA is seeking a skilled Pastry Cook to join our team. As a Pastry Cook, you will be responsible for preparing high-quality pastries, desserts, and breads in accordance with our departmental quality standards and specifications.Key Responsibilities:Plan, prepare, and set up quality products in all areas of the Pastry/Bake Shop.Maintain...

Job SummaryWe are seeking a skilled Pastry Cook to join our team at Wynn Las Vegas. As a Pastry Cook, you will be responsible for preparing and cooking ingredients, maintaining quality standards, and ensuring a clean and safe work environment.Key ResponsibilitiesPrepare and cook ingredients for pastry dishesMaintain quality standards and cleanliness of work...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Gjelina Group. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the overall kitchen operation, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the Kitchen operation and...

Job SummaryThe Pastry Cook is a key member of our culinary team, responsible for delivering exceptional pastry-based items to our guests. This role requires a high level of skill and attention to detail, with a focus on creating visually appealing and delicious pastries.Duties and Responsibilities:Prepare and bake pastries according to recipes provided by...

Job SummaryCHICA - Las Vegas is seeking a skilled Pastry Cook to join our team. As a Pastry Cook, you will be responsible for preparing high-quality pastries, desserts, and breads in accordance with departmental quality standards and specifications.Key ResponsibilitiesPlan, prep, set up, and prepare quality products in all areas of the Pastry/Bake...

As a key member of the Wynn Resorts culinary team, the Pastry Team Lead is responsible for the preparation of cooking ingredients, finishing cold foods, conducting product inventories, and maintaining quality to outlet standards.This position requires food preparation and maintaining quality standards, cleanliness and sanitation of work areas, and operation...

Job OverviewBourbon Steak, a renowned American steakhouse, seeks a skilled Pastry Cook to join their team. As a key member of the pastry kitchen, you will be responsible for overseeing daily prep production, leading basic preparation procedures, and ensuring consistent excellence in work product.Key ResponsibilitiesAssist in the operation of the pastry...

Pastry Cook Job SummaryMon Ami Gabi - Las Vegas is seeking a skilled Pastry Cook to join our team. As a Pastry Cook, you will be responsible for assisting in the preparation, production, and presentation of baked goods, pastries, and/or desserts.Key Responsibilities:Prepare, produce, and present pastries/baked goods and/or desserts according to prescribed...

Job DescriptionWe are seeking a highly skilled Sous Chef to lead our culinary team at FAVORITE BISTRO. As a key member of our kitchen staff, you will be responsible for preparing high-quality dishes, managing kitchen operations, and ensuring exceptional customer satisfaction.Key Responsibilities:Develop and implement menus, ensuring dishes are prepared to...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at KYU Las Vegas. As a key member of our culinary team, you will play a crucial role in supporting the Chef de Cuisine and Executive Sous Chef to ensure the smooth operation and high-quality dining experience for our guests.Key Responsibilities:Work closely with the...

Job Title: Executive ChefJob Summary:We are seeking an experienced Executive Chef to join our team at Havana 1957 Flamingo. As a key member of our culinary team, you will be responsible for overseeing all culinary activities, including menu planning, inventory management, and staff training.Key Responsibilities:- Oversee all culinary activities, including...

Culinary LeadershipAs a key member of the José Andrés Group - Las Vegas team, the Sous Chef will lead and manage all restaurant operations, working closely with the Head Chef to create innovative and authentic menus. This role requires a strong culinary background, with a minimum of 3+ years of sous chef experience and 5+ years of kitchen experience. The...

Job OverviewClique Hospitality L.L.C. is seeking an exceptional Executive Chef to lead our culinary team and drive the success of our restaurant. As a key member of our management team, you will be responsible for developing and implementing menus, managing kitchen operations, and ensuring exceptional guest experiences.Key ResponsibilitiesDevelop and...

Job OverviewNaxos Taverna and Oyster Bar at Red Rock is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring exceptional quality and consistency in every dish.Key ResponsibilitiesDevelop and...

Job Title: Executive ChefMina Group, a leading hospitality group, is seeking an experienced Executive Chef to join their team. As a key member of the culinary leadership team, the successful candidate will be responsible for assisting with culinary leadership coverage at all restaurants, coordinating and supervising kitchen staff, and developing seasonal...

Job DescriptionKey Responsibilities:Prepare a variety of desserts and sweets, including cakes, pies, cookies, breads, and pastries.Develop new and innovative recipes to enhance our dessert menu.Decorate cakes and baked goods to perfection.Clean and sanitize equipment and baking areas to maintain a safe and healthy environment.Prepare custom orders to meet...

Job SummaryThe Pâtissier is responsible for preparing all recipes per specification, storing and displaying finished products. This role requires a working knowledge of pastry techniques, equipment, and preparation of various pastries.Key Responsibilities:Prepare all recipes per specificationStore and display finished productsEnsure work area is clean,...