Assistant Food and Beverage Manager

4 days ago


Hartford, Connecticut, United States Erin Hills Full time
Job Title: Assistant Food and Beverage Manager

We are seeking a highly skilled and experienced Assistant Food and Beverage Manager to join our team at Erin Hills. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our food and beverage department, ensuring exceptional guest experiences, and driving sales growth.

Key Responsibilities:
  • Manage staff at assigned locations to ensure positive guest experiences
  • Resolve guest issues to ensure guest satisfaction
  • Supervise front-of-house restaurant operations, including the Village Clubhouse, Irish Pub, and outside locations
  • Communicate effectively with the kitchen to ensure timely preparation and delivery of all meal items
  • Monitor and maintain cleanliness, sanitation, and organization of all assigned work areas
Requirements:
  • Minimum of 2 years of experience in food and beverage with Point of Sale familiarity
  • Excellent customer service skills
  • Knowledgeable of craft cocktails, beer, wine, and spirits
  • Experience in fine dining service
  • Bartending experience preferred
  • Must be able to lift at least 50 pounds
  • Ability to stand for long periods of time
  • Ability to squat, lift, bend, raise as needed
  • Completion of Responsible Beverage Training Course
  • ServSafe certification preferred but not required
Benefits:
  • 401(k) after first year if requirements are met
  • Uniform allowance
  • Employee golf privileges
  • Employee discount on food and beverage and pro shop purchases
  • Gratuity opportunities through potential serving shift


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