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Culinary Operations Manager

2 months ago

Orlando, Florida, United States Buffalo Wild Wings Full time

Position Overview

Are you familiar with the excitement of a game day atmosphere? If so, you understand the vibrant environment at Buffalo Wild Wings. We pride ourselves on a dynamic and engaging workplace where our team members play a crucial role in delivering exceptional experiences to our guests.

Key Responsibilities

As a Culinary Operations Manager, you will be at the forefront of our restaurant's daily operations. Your primary responsibility will be to oversee the performance and execution of our team members, ensuring that everything runs seamlessly while providing an outstanding experience for our patrons. You will also have the chance to spearhead in-house marketing efforts and manage our customer loyalty initiatives.

Essential Qualifications

  • Comprehensive understanding of the industry, including knowledge of labor regulations, health standards, safe food practices, responsible alcohol service, and operational security measures.
  • Educational background and experience are vital. A high school diploma or equivalent is required, along with any necessary food handling and alcohol service certifications. Candidates with a bachelor's degree, two years of restaurant experience, and/or one year in a management role will be given preference.
  • A strong team-oriented mindset is essential. You should have a genuine enthusiasm for mentoring and developing your team members.

Why Join Us?

Working with us means being part of a leading brand in the industry, with ample opportunities for personal and professional growth. As a manager, you will have access to performance-based bonuses and a comprehensive benefits package. We are committed to your development, providing the same dedication to your growth as we do to our signature sauces. Plus, you will enjoy the perk of never missing a game