Busser - King's Seafood

4 weeks ago


Santa Monica, California, United States King's Seafood Full time

About the Role:

The Busser is a vital member of our service team at King's Seafood, playing a key role in ensuring our guests have an exceptional dining experience. As a Busser, you will be responsible for setting tables, communicating with other work groups, and maintaining a clean and organized environment.

Key Responsibilities:

  • Clear and reset tables according to our high standards, ensuring a clean and inviting atmosphere for our guests.
  • Communicate effectively with the front desk and servers to ensure efficient service and guest satisfaction.
  • Restock bus stations with supplies and maintain a well-stocked and organized area.
  • Follow our service standards when serving and assisting guests, providing exceptional customer service and ensuring a positive experience.
  • Maintain the cleanliness and organization of the restaurant throughout your shift, adhering to our high standards of hygiene and sanitation.
  • Contribute to the team by assisting with tasks and duties as needed, demonstrating a positive and supportive attitude.
  • Interact with guests, management, and coworkers in a courteous and professional manner, providing a warm and welcoming atmosphere.

Requirements:

  • Minimum of 18 years of age.
  • Some high school education.
  • Current CA Food Handler's Card.
  • Ability to communicate effectively in verbal and written English with guests, management, and coworkers.
  • Ability to maintain complete knowledge of busser standards and procedures.

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