Steakhouse Front of House Lead

1 week ago


Fayetteville, Arkansas, United States Chris's Steak & Seafood House Full time

As a Restaurant Operations Manager at Chris's Steak & Seafood House, you will play a critical role in ensuring the smooth operation of our front of house operations.

Salary Range: $50,000 - $65,000 per year

We are looking for a highly skilled and experienced professional with a minimum of 2 years of experience in a similar role. You will be responsible for managing a team of FOH staff, scheduling shifts, training new employees, and ensuring that all guest interactions are exceptional.

Main Responsibilities:
  1. Schedule and manage FOH staff, including delegating tasks and responsibilities.
  2. Train new employees on our policies, procedures, and service standards.
  3. Manage guest complaints and feedback, escalating issues to the owner or management as necessary.
  4. Maintain a clean and organized dining area, adhering to health and safety regulations.

You will also be required to perform occasional administrative tasks, such as data entry and reporting.



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