Executive Chef Assistant
4 weeks ago
We are seeking a skilled Line Cook to join our team at CBFS Hyde Park. As a key member of our kitchen staff, you will be responsible for preparing high-quality dishes to exacting standards and maintaining a clean and organized workspace.
Key Responsibilities:
- Assist the Executive Chef in menu preparation and execution
- Collaborate with cooks to ensure timely and efficient food service
- Maintain accurate inventory and storage of food and supplies
- Ensure compliance with nutrition and sanitation regulations
- Provide exceptional customer service and maintain a positive team environment
Requirements:
- High school diploma or equivalent required; culinary school diploma preferred
- Valid Food Handlers Certificate
- Previous experience as a line cook or in a related role
- Excellent communication and teamwork skills
Benefits:
- Competitive hourly rate
- Opportunities for career advancement
- Flexible scheduling
- Employee discount program
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Executive Chef Assistant
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