Restaurant General Manager

7 days ago


Cincinnati, Ohio, United States Frisch's Full time
Restaurant General Manager

The General Manager is a key leadership position at Frisch's, responsible for the overall success of the restaurant and its alignment with the company's vision. This role requires a strong leader who can foster a culture of excellence, drive sales growth, and ensure customer satisfaction.

Key Responsibilities:
  • Lead the management team to achieve sales and customer growth targets
  • Develop and implement strategies to improve customer satisfaction and loyalty
  • Manage restaurant operations, including inventory, labor, and maintenance
  • Ensure compliance with health, safety, and security regulations
  • Recruit, train, and develop team members to achieve company goals
Requirements:
  • Bachelor's degree in Hospitality or related field
  • 1-3 years of management experience or equivalent combination of education and experience
  • ServSafe Certified
  • Fluent English language skills
  • Ability to lead, motivate, and develop team members
  • Strong communication and problem-solving skills

Frisch's is an equal opportunity employer and welcomes applications from diverse candidates.


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