Executive Chef

Job Opportunity: Personal ChefAt Tiny Spoon Chef, INC., we're seeking a highly skilled and experienced Personal Chef to join our dynamic team. As a Personal Chef, you will be responsible for providing exceptional culinary services to our clients, creating customized meal plans, and delivering high-quality food experiences.Key Responsibilities:Plan and...

Job DescriptionCulinary DirectorGecko HospitalityWe are seeking a highly skilled Culinary Director to oversee the daily operations of our kitchen. As the primary authority, you will manage all food preparation staff, including Sous Chefs, Pastry Chefs, and Fry Cooks. This role encompasses human resource, financial, and administrative responsibilities related...

Job DescriptionExecutive ChefCasual Theme MexicanWe are seeking an experienced Executive Chef to lead our culinary team in Boston, MA. As a key member of our management team, you will be responsible for driving the success of our restaurant by creating and executing menus, managing kitchen operations, and maintaining high standards of quality and...

Chef de Cuisine Job DescriptionWe are seeking an experienced Chef de Cuisine to lead our kitchen team at Gecko Hospitality's upscale restaurant in Boston, MA.Key Responsibilities:Oversee daily kitchen operations and manage a team of cooks, including Sous Chefs, Pastry Chefs, and Fry Cooks.Collaborate with the Corporate Executive Chef to ensure culinary...

About the RoleWe are seeking an exceptional Executive Chef to lead our kitchen team at Dividend Restaurant Group. As a key member of our leadership team, you will be responsible for delivering exceptional food quality, consistency, and guest service.Key ResponsibilitiesLead and direct a safe and profitable kitchen operation, ensuring the delivery of...

Job Title: Executive Sous ChefAt Raffles Boston, we are seeking an experienced Executive Sous Chef to join our culinary team. The successful candidate will be responsible for ensuring the highest quality of food preparation, presentation, and service in our kitchen.Key Responsibilities:Oversee the preparation and presentation of all meals, ensuring...

Executive Chef Opportunity at Gecko HospitalityWe are seeking an experienced Executive Chef to lead our culinary team at our renowned bistro in Boston. As a key member of our team, you will be responsible for overseeing daily kitchen operations, curating a daily-changing menu, and ensuring quality control and compliance with health and safety regulations.Key...

Executive Chef Opportunity at McGonaglesWe are seeking a visionary Executive Chef to lead our culinary team at McGonagles, part of the East Coast Tavern Group. As the head of the kitchen, you will be responsible for menu development, staff management, and ensuring an exceptional dining experience that aligns with our restaurant's innovative and creative...

Job Title: Executive Sous ChefJob Summary:The Executive Sous Chef is responsible for the overall management of the food service kitchen, including menu planning, inventory management, and staff supervision. This individual will work closely with the Executive Chef to ensure the highest quality of food and service.Key Responsibilities:Menu planning and...

Job OverviewWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen operations at Shy Bird. As a key member of our culinary team, you will be responsible for maintaining high standards of quality, consistency, and creativity in our menu offerings.Key ResponsibilitiesLead and manage a team of kitchen staff, including prep cooks,...

Job Title: Executive Chef 2Sodexo is seeking a talented and innovative Executive Chef 2 to lead the dining services program at Colleges of Fenway in Boston, MA.Job Summary:The successful candidate will provide culinary leadership, manage a team of chefs and staff, and oversee the implementation of culinary systems and procedures. They will also be...

About the RoleAramark is seeking an experienced Executive Chef to lead our culinary team at Fenway Park in Boston, MA. As a key member of our management team, you will be responsible for developing and executing culinary solutions to meet customer needs and tastes.The ideal candidate will have a strong background in culinary management, with a minimum of...

Executive Chef Opportunity at McGonaglesWe are seeking a visionary and dynamic Executive Chef to lead our culinary team at McGonagles, part of the East Coast Tavern Group. As the head of the kitchen, you will be responsible for menu development, staff management, and ensuring an exceptional dining experience that aligns with our restaurant's innovative and...

Job SummaryCompass Group Careers is seeking a skilled Sous Chef to join our culinary team in the Boston region. As a key member of our team, you will be responsible for supporting the Executive Chef in the production and execution of culinary operations, including supervision, preparation, and cooking of various food items.This is a fantastic opportunity to...

Job Title: Chef de CuisineAt The Newbury Boston, we are seeking a highly skilled and experienced Chef de Cuisine to join our culinary team. As a key member of our kitchen team, you will be responsible for ensuring that all meals served are of the highest quality, consistency, and presentation.Responsibilities:Develop and implement menus that meet the high...

Job DescriptionRestaurantZone is seeking a highly skilled and experienced Sous Chef to join their team in Boston, MA. As a key member of the culinary team, the Sous Chef will be responsible for maintaining high standards of food quality, presentation, and consistency. The ideal candidate will have a passion for the hospitality industry, excellent leadership...

Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at Bon Appetit Management Company. As a key member of our culinary team, you will be responsible for the successful operation of the Culinary Department for a facility.Key Responsibilities:Assist the Executive Chef in managing cost controls and controlling...

About the RoleAramark is seeking an experienced Executive Chef to oversee culinary operations at Fenway Park in Boston, MA. As a key member of our team, you will be responsible for developing and executing culinary solutions to meet customer needs and tastes.Key ResponsibilitiesDevelop and implement culinary strategies to drive sales and customer...

About the RoleWe are seeking an experienced Executive Chef to lead our culinary team at Fenway Park in Boston, MA. As a key member of our management team, you will be responsible for overseeing culinary operations, developing and executing culinary solutions, and ensuring exceptional food quality and safety standards.Key ResponsibilitiesDevelop and implement...

Job Title: Executive ChefWe are seeking an experienced Executive Chef to join our team at the Agganis Arena. As a key member of our culinary team, you will be responsible for delivering exceptional customer service and food experiences.Job Responsibilities:Train and manage kitchen personnel to ensure high-quality food production.Estimate food consumption and...