Executive Chef Position

About the Role">Illegal Pete's LLC is seeking an experienced Executive Chef to oversee our kitchen operations. As a key member of our management team, you will be responsible for ensuring seamless execution of daily menu offerings and implementing new recipes.The Opportunity">

About the RoleWe are seeking an experienced Executive Sous Chef to lead our high-volume catering team at Biscuits & Berries Catering. This is a unique opportunity for a skilled culinary professional to take charge of day-to-day kitchen operations, develop menus, and drive quality standards.Key Responsibilities:Oversee the preparation and presentation of food...

Job OverviewBamboo Sushi, a part of the Sustainable Restaurant Group, aims to create an inspiring experience through food, service, and spirit.We are seeking a talented Sous Chef to join our team in Denver, CO, offering a competitive salary starting at $65-70k + per year, depending on experience.About the RoleThis is a leadership position responsible for...

About the RoleWe are seeking an experienced Sous Chef to join our team at Kona Grill in Denver. This is a great opportunity for someone who is passionate about delivering exceptional culinary experiences.As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in menu planning, inventory management, and supervising...

We are a neighborhood restaurant in Colorado, featuring genuine and reliable fare in a socially engaging atmosphere. Our restaurant prides itself on providing a welcoming environment where friends and soon-to-be-friends come together to celebrate great food, drinks, and company. We take hospitality seriously, ensuring all guests feel at home and leave...

About the RoleWe are seeking a skilled and experienced Executive Chef to join our team as a Meat Preparation Specialist. This is an exciting opportunity for a motivated individual to work in a fast-paced environment, preparing and presenting high-quality dishes for our customers.Job DescriptionAs an Executive Chef - Meat Preparation Specialist, you will be...

Salary: $62,000 - $80,000 per year, depending on experience. Kona Grill is a dynamic and upscale restaurant company that prides itself on its innovative menu, award-winning happy hour, and modern design. We are seeking an experienced Sous Chef to join our team and help drive our success.This is a leadership role that requires strong culinary skills,...

About the RoleWe are seeking an experienced Sous Chef to join our team at B Hospitality Corp in Denver, CO.Job SummaryThe ideal candidate will have 2-3 years of food and beverage experience and a well-groomed appearance. The role requires working in a fast-paced environment with minimal supervision.Key Responsibilities:Manage daily restaurant operations,...

Job OverviewAramark is seeking a highly skilled and experienced Chef de Cuisine to lead our culinary team at Coors Field in Denver, Colorado. As a key member of our operations team, you will be responsible for overseeing all culinary activities, ensuring exceptional food quality, and providing exceptional customer service.Key ResponsibilitiesTrain and lead...

Job SummaryThe Executive Chef at Uptown Health Care Center is responsible for overseeing the culinary operations of our dining department. As a key member of our team, you will be responsible for preparing and serving high-quality meals to our residents, while maintaining a safe and clean kitchen environment.This role requires strong leadership skills,...

Job SummaryIn a fast-paced restaurant environment, we are seeking an exceptional Restaurant Sous Chef to lead our team and drive success. As a key member of our kitchen staff, you will be responsible for overseeing daily operations, training and developing staff, and maintaining high standards of quality and service.About the RoleAs a Restaurant Sous Chef,...

Job OverviewWe are seeking a highly skilled and motivated Executive Chef Assistant to join our team at SLATER'S 50/50. As an Executive Chef Assistant, you will be responsible for executing all planche and grill items according to recipe and quality expectations.Key Responsibilities:Zoning the grill to prevent cross-contamination is crucial in maintaining a...

Lead Culinary Team and Drive Operational ExcellenceWe are seeking a highly skilled Executive Chef & Culinary Operations Manager to lead our culinary team and drive operational excellence in our kitchen. This is an exceptional opportunity to showcase your expertise, creativity, and leadership skills in a fast-paced environment.About the Role:Lead a team of...

We are seeking a skilled Executive Chef to lead our culinary team at Morrison Living. As a seasoned leader, you will oversee the delivery of high-quality food and exceptional customer service. Your expertise in menu development, cost controls, and presentation will drive business growth and resident satisfaction. With a strong background in high-volume,...

Job OverviewMorrison Living is a leading provider of hospitality and culinary services, with a rich history dating back over a century. Our commitment to excellence has earned us a reputation as an industry leader and employer of choice for hospitality professionals.We are seeking a highly skilled Sous Chef II to join our team. This individual will play a...

About the RoleWe are seeking an exceptional Executive Chef Specialist to join our team at the University of Denver. This role offers a unique opportunity to make a positive impact on the lives of our customers, while working in a fast-paced and dynamic environment.Key ResponsibilitiesPrepare and create nutritious dishes for various meal periods, including...

Company OverviewMorrison Living is a company that has been building community through dining experiences for over a century. Our passion for hospitality and culinary excellence drives us to deliver exceptional service and be the best part of someone's day.Salary and BenefitsThe estimated annual salary for this position is $59,000 - $65,000. Associates at...

Restaurant Management Career Opportunity in Denver, COWe are seeking a seasoned Restaurant Sous Chef to lead our team and drive success in the hospitality industry.This full service restaurant management position offers a unique opportunity for career growth and advancement in a dynamic environment.The ideal candidate will have a minimum of 2 years in...

OverviewKona Grill in Denver is a modern American restaurant that prides itself on its innovative menu, award-winning happy hour, and upscale design. We are seeking an experienced Sous Chef to join our team.

Job DescriptionWe are seeking an experienced sushi professional to join our team at Sushi Kuro, a fast casual sushi and ramen restaurant in Denver. The ideal candidate will have a strong background in sushi preparation and be able to work well under pressure.The successful candidate will have the opportunity to hone their craft through training with our...