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Kitchen Operations Manager

2 months ago

Huntington Beach, California, United States King's Seafood Company Full time
Job Title: Kitchen Manager

About the Role:

We are seeking a highly skilled and experienced Kitchen Manager to join our team at King's Seafood Company. As a Kitchen Manager, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our high-quality products are consistently delivered to our guests.

Key Responsibilities:

  • Manage kitchen staff, including cooks, prep cooks, and dishwashers, to ensure efficient and effective food preparation and service.
  • Develop and implement kitchen policies and procedures to maintain high standards of quality, safety, and sanitation.
  • Monitor and control food costs, inventory, and labor expenses to achieve budgetary targets.
  • Collaborate with the Executive Kitchen Manager to develop and implement menu changes, specials, and promotions.
  • Ensure compliance with health and safety regulations, and maintain a clean and organized kitchen environment.
  • Participate in staff training and development programs to enhance culinary skills and knowledge.

Requirements:

  • Minimum 2 years of experience as a cook supervisor or manager in a high-volume restaurant environment.
  • Proven track record of managing kitchen staff, controlling food costs, and maintaining high standards of quality and safety.
  • Strong leadership and communication skills, with the ability to motivate and train kitchen staff.
  • Ability to analyze financial data and make informed decisions to achieve budgetary targets.
  • Knowledge of food safety and sanitation regulations, and ability to maintain a clean and organized kitchen environment.

What We Offer:

  • Competitive salary and bonus structure.
  • Opportunities for career advancement and professional growth.
  • Comprehensive benefits package, including medical, dental, and vision insurance.
  • 401(k) matching program and education reimbursement.
  • Discounts on food and merchandise, and access to exclusive employee events.

How to Apply:

If you are a motivated and experienced kitchen professional looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].