Culinary Specialist

4 weeks ago


Washington, Kansas, United States Short Stop Full time
Job Summary

We are seeking a highly skilled Culinary Specialist to join our team at Short Stop. As a key member of our kitchen staff, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.

Key Responsibilities
  • Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
  • Prepare and cook a variety of menu items, including meats, vegetables, and specialty dishes.
  • Operate large-volume cooking equipment, such as grills, fryers, and griddles.
  • Manage food inventory, ordering supplies as needed, and maintaining accurate records.
  • Provide exceptional customer service, taking orders and serving food in a timely and efficient manner.
  • Collaborate with kitchen staff to ensure seamless service during peak periods.
Requirements
  • 2+ years of experience in a fast-paced kitchen environment.
  • Ability to work in a team-oriented setting, with a focus on customer satisfaction.
  • Strong communication and problem-solving skills.
  • Ability to lift up to 50 pounds and stand for long periods.

Short Stop is an equal opportunity employer and welcomes applications from diverse candidates. We offer a competitive salary and benefits package, as well as opportunities for professional growth and development.


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