Culinary Specialist

3 days ago

Washington, Washington, D.C., United States Compass Group, North America Full time
Job Summary

We are seeking a skilled Culinary Specialist to join our team at George Washington University. As a key member of our food service team, you will be responsible for preparing and serving high-quality food to our customers.

Essential Duties and Responsibilities:
  • Takes orders from customers and prepares items requiring short preparation.
  • Completes orders from steam tables and serves customers at multiple stations.
  • Serves customers in an efficient, friendly manner following established steps of service meeting outlined standards.
  • Ensures food is at the correct temperature and is attractive and tasty.
  • Tastes all prepared food items.
  • Uses established ticket-collection procedures during service.
  • Responsible for records from area worked during service periods.
  • Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met.
  • Resolves customer concerns and reports relevant information and concerns to supervisor.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
Benefits:

We offer a comprehensive benefits package, including opportunities for training and development, retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, and voluntary benefits.

Requirements:

Prior professional culinary experience is required. We are an equal opportunity employer and welcome applications from qualified candidates.

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