Dietary Operations Manager

7 days ago


Port Jefferson Station, New York, United States Water's Edge at Port Jefferson for Rehabilitation & Nursing Full time

Job Summary

We are seeking a highly skilled and experienced Dietary Supervisor to join our team at Water's Edge at Port Jefferson for Rehabilitation & Nursing. As a Dietary Supervisor, you will be responsible for overseeing the daily operations of our Food Service Department, ensuring the highest quality of food and service to our residents.

Key Responsibilities

  • Supervise and train staff to maintain a clean and safe food service environment
  • Assist with the planning, development, and implementation of menus and food programs
  • Monitor and control food costs, inventory, and supply levels
  • Inspect food storage rooms, utility/janitorial closets, and other areas to ensure upkeep and supply control
  • Assist in maintaining accurate records and reports
  • Collaborate with the culinary team to develop and implement new menu ideas and recipes

Requirements

  • At least 1 year of supervisory experience in a food service or healthcare setting
  • High school degree or equivalent
  • Strong communication and organizational skills
  • Ability to work weekends and flexible schedule

What We Offer

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced Dietary Supervisor looking for a new challenge, we encourage you to apply.



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