Master Sushi Chef

About Casa TuaCasa Tua is an upscale Italian restaurant located in Miami Beach, Florida. We are a place where friends, family, and guests from around the world come together to experience simplicity meeting sophistication. Our diverse and inclusive work culture promotes a zest for life, and we strive to set the standard for luxury hospitality.Job SummaryWe...

Job OverviewSushi by Scratch Restaurants is a dynamic and innovative restaurant group expanding its culinary expertise. We are seeking an experienced and skilled Executive Sushi Chef to lead our newest location.About the RoleWe offer a comprehensive compensation package, including a competitive salary of $ $60,000, benefits, and paid time off after 60 days...

About Sushi by Scratch RestaurantsWe are a dynamic and growing restaurant group expanding our presence in the culinary scene. Our passion for innovation, commitment to excellence, and uncompromising quality has earned us regular recognition both locally and nationally.Our StorySushi by Scratch Restaurants is part of Scratch Restaurants, a New York City-based...

About UsAqua - NYC is a brand-new, trendsetting restaurant in the heart of New York City.Salary$55,000 per year.Job DescriptionAssist the Head Sushi Chef in supervising sushi production and participating in food production.Ensure the highest food quality consistent with cost control and profitability margins.ResponsibilitiesAssist the Head Chef in all areas...

Job DescriptionWe are seeking a skilled Sushi Chef to join our team at Catch Restaurants. As a member of our culinary team, you will be responsible for preparing and presenting high-quality sushi dishes that exceed our guests' expectations.Company OverviewCatch is committed to providing an unparalleled dining experience by exceeding the highest standards of...

The Sushi Chef de Partie at Nama at Aman New York by F&B 575 is responsible for overseeing the day-to-day operations of a specific kitchen station. This role requires a deep understanding of the culinary arts, with a focus on preparing high-quality sushi dishes that meet the company's standards.Key Responsibilities:Manage the operations of your assigned...

Job OverviewKappo Masa, a renowned Michelin Star restaurant, seeks an accomplished Sushi Chef to lead our culinary team. As a key member, you will be responsible for delivering exceptional sushi experiences to our discerning guests.Key Responsibilities:Culinary Expertise: Demonstrating advanced skills in knife handling, cooking methods, and kitchen equipment...

Hotel Chelsea - A Premier Dining Destination">We are seeking a highly skilled Sushi Cook to join our team at Hotel Chelsea, a prestigious restaurant concept set to open in the first quarter of 2025.">About This Opportunity">">This is an exciting opportunity for a motivated and experienced sushi cook to join our team and contribute to the success of our new...

Job Title: Senior Sushi Culinary LeadAbout San Vicente Bungalows - West Village:We are a high-end boutique hotel located in the heart of the city, offering an exceptional dining experience to our guests.Estimated Salary: $80,000 - $120,000 per yearJob Description:Senior Sushi Culinary Lead Job Summary:The Senior Sushi Culinary Lead will be responsible for...

Job OverviewThe Sous Chef at Nama is responsible for leading a team of culinary professionals to deliver exceptional dining experiences. This role requires strong leadership skills, attention to detail, and the ability to work in a fast-paced environment.ResponsibilitiesAssist the Chef de Cuisine in overseeing kitchen procedures and food qualityAct as leader...

Company OverviewNami Nori is a leading provider of hand-rolled sushi in New York City, committed to creating exceptional experiences for both guests and employees. Our mission is to deliver omotenashi, the Japanese art of gracious hospitality, through every interaction.Salary and Benefits$18-20 per hour with opportunities for growth and professional...

About the RoleWe are seeking a skilled Master Baker and Pastry Chef to join our team at The Gjelina Group. As a key member of our culinary staff, you will be responsible for creating a wide variety of pastries, desserts, and other baked goods that meet our high standards of quality and presentation.Job DescriptionPreparation of pastries, cakes, cookies,...

Join a Dynamic Kitchen Team as a Chef-in-TrainingWe are seeking talented and passionate individuals to join our kitchen team as Chef-in-Trainings at DIG Chefs-In-Training.About the Role:This is an exciting opportunity for those looking to develop their culinary skills in a fast-paced, dynamic environment. As a Chef-in-Training, you will work closely with our...

The Modern, a two Michelin-starred restaurant located in the heart of New York City, is seeking an experienced Bread Master to join its culinary team. As a key member of the kitchen staff, the successful candidate will be responsible for creating all bread-related goods that showcase exceptional quality and presentation.Company OverviewFounded by Danny...

About the OpportunityWe are seeking an exceptional Chef de Cuisine to join our team at Gitano NYC.This is a unique opportunity to lead and inspire a diverse team in a fast-paced kitchen environment. As a key member of our culinary team, you will be responsible for overseeing all aspects of kitchen operations, including menu planning, food preparation, and...

Caviar Russe, an esteemed culinary establishment, is renowned for its exquisite caviar paired with refined contemporary cuisine, having earned a coveted Michelin star for eight consecutive years. Located in the heart of the city, our establishment offers a sophisticated atmosphere, perfect for special occasions or intimate gatherings.About Us:We take pride...

About UsNami Nori is a pioneering restaurant specializing in open-style sushi hand rolls in New York City. Our mission is to create a devoted fan following through omotenashi, the Japanese art of gracious hospitality.Estimated Salary: $1000-$1300 per week (tipped minimum wage)We are committed to creating great experiences for both guests and employees alike....

This is an exceptional opportunity to lead our hot line team in a busy kitchen environment, working closely with our culinary team to deliver high-quality dishes to our customers.The ideal candidate will have a minimum of 4 years of experience in a similar role and be able to manage the broilers, plancha, and fryer stations efficiently.We source our...

Nami Nori is a pioneering restaurant in New York City, specializing in open-style sushi hand rolls. We are committed to delivering exceptional dining experiences and creating opportunities for our team members to grow professionally.We are seeking a seasoned Culinary Team Lead to support the Executive Chef in managing kitchen operations. This includes food...

About the Tin Building by Jean-GeorgesThe Tin Building by Jean-Georges is a culinary powerhouse located within one of New York's most iconic landmarks. This sprawling food emporium boasts multiple unique venues, including full-service restaurants, fast casual options, and counter dining outlets, as well as 10,000 square feet of retail space featuring private...