Catering Operations Manager

About the RoleWe are seeking a highly organized and detail-oriented Catering Operations Manager to join our team at Compass Group USA. As a key member of our catering team, you will be responsible for coordinating catering staff schedules, ensuring timely delivery of functions, and providing exceptional customer service.Key ResponsibilitiesDetermine workload...

About the RoleWe are seeking a highly organized and detail-oriented Catering Captain to join our team at Compass Group USA. As a Catering Captain, you will be responsible for coordinating catering staff schedules, preparing and serving food at scheduled functions, and ensuring that all events are delivered, served, and cleared in a timely fashion.Key...

About Sodexo Live - Centerplate Catering Hospitality ServicesSodexo Live! is a leading provider of hospitality services, and our commercial kitchens are the heart of our operations. As a Sous Chef II, you will play a critical role in managing our culinary teams and ensuring the highest quality of food and service.Key Responsibilities:Lead and manage a team...

I. Position Event Operations Supervisor II. Job Overview (Key Responsibilities) The Event Operations Supervisor will focus on the logistical elements of organizing and executing private and club gatherings. Collaborates effectively with all departments to ensure that the expectations of guests and members are not only met but surpassed. The Event Operations...

Job Summary:Sodexo Live - Centerplate Catering Hospitality Services seeks a highly skilled and experienced Executive Chef to lead our Culinary Management Team. As a key member of our leadership team, you will be responsible for managing all aspects of food preparation, product handling, equipment utilization, and food safety.Key Responsibilities:Analyze...

Job OverviewPosition: Assistant Operations Manager - Ocean Export LLPThis document outlines the essential details regarding the job opportunity. Job Title: Assistant Operations Manager - Ocean Export LLPEducation: Bachelor's DegreeLocation: IndiaCareer Level: ExecutiveCategory: OperationsJob Type: PermanentAbout BDP International:BDP International is a...

Salary: / yearAt Compass Group USA, we take pride in our culinary excellence and exceptional service. Our approach is unique; we empower our culinary leaders to innovate and embrace contemporary culinary trends, ensuring that our offerings are always fresh and exciting. We believe in fostering a creative environment where our chefs can express their culinary...

Job OverviewAramark Healthcare+ is in search of a Culinary Operations Manager. This role is pivotal in crafting and executing dining strategies that cater to the preferences and requirements of our clientele.Key ResponsibilitiesLeadership- Employ Aramark's coaching framework to inspire and nurture team members to achieve their maximum potential.- Acknowledge...

Blue Sky Hospitality Solutions is seeking a skilled Food and Beverage Operations Manager to enhance our team. The chosen candidate will take charge of the everyday functions of our dining establishment, which includes menu development, team leadership, stock management, and ensuring exceptional guest experiences. The perfect candidate will possess a deep...

Position Overview Aramark Healthcare+ is in search of a Food Service Operations Manager. This role is pivotal in crafting and executing dining strategies that cater to the preferences and requirements of our clientele. The Food Service Operations Manager oversees dining services where patrons select meals from a curated menu. Key Responsibilities Leadership...

The Salvation Army - Kitchen Management RoleAs a Culinary Operations Supervisor at The Salvation Army, your responsibilities will include:Overseeing kitchen personnel: You will be responsible for the training and management of individuals assigned to the kitchen for work therapy and skill development.Coordinating kitchen tasks: Efficiently schedule kitchen...

Job Summary:The General Manager, reporting directly to the Regional Vice President, oversees the day-to-day operations of a Company account. This role requires excellent communication skills, the ability to multitask, strong team leadership, client relations, and a commitment to delivering superior food quality and customer service.Key...

Job SummaryThe General Manager, reporting directly to the Regional Vice President, oversees the day-to-day operations of a Compass Group, North America account. This role requires excellent communication skills, the ability to multitask, strong team leadership, client relations, and superior food quality and customer service skills.Key...

About the RoleWe are seeking a highly skilled and experienced Executive Culinary Manager to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for overseeing the daily operations of a medium-sized dining hall within a higher education setting.Key ResponsibilitiesManage kitchen operations and budget...

Role Overview:As a key member of the Culinary Leadership Team, you will oversee the pastry section of our culinary department, ensuring the consistent and timely preparation of exquisite desserts and baked goods.Key Responsibilities:1. Manage the pastry kitchen operations, maintaining high standards of quality and presentation.2. Uphold kitchen safety and...

Job Title: Events ManagerDepartment: EventsReports To: Assistant Director of EventsSalary: $50k - $60kFLSA Status: exemptOverviewThe Events Manager plays a pivotal role in ensuring that all events at Newfields are executed seamlessly and reflect the institution's mission and values. This position involves close collaboration with the Assistant Director of...

Job OverviewLocationBOSMA INDUSTRIES FOR THE BLIND INCEmployment TypeFull TimeEducational RequirementHigh School Diploma or G.E.DShiftDayCategoryRestaurant - Food ServicePosition SummaryThe role of the Culinary Service Associate at Bosma Industries involves contributing to the operations at the High Five Bistro. This position encompasses a variety of tasks...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to oversee all culinary aspects of our banquet and catering functions. The ideal candidate will have a strong background in culinary operations and be able to lead a team to deliver exceptional food and service.Key ResponsibilitiesMenu Planning and Execution: Develop and implement menu...

Job Summary:The Executive Meeting Manager is responsible for proactively prospecting, facilitating, and closing group and catering business opportunities as well as event execution for their assigned hotel(s). This role requires a high level of professionalism, excellent communication skills, and the ability to work effectively in a fast-paced...

Job Title: Events ManagerDepartment: EventsReports To: Assistant Director of EventsSalary: $50k - $60kFLSA Status: exemptOverviewThe Events Manager plays a crucial role in ensuring the seamless execution of events at Newfields, aligning with the organization's mission and values. This position requires collaboration with the Assistant Director of Events to...