Culinary Team Lead

4 weeks ago


Fort Lauderdale, Florida, United States Goodwin Recruiting Full time
Job Description

We are seeking a highly skilled and experienced Executive Chef to lead our culinary team in creating exceptional dining experiences. The ideal candidate will have a proven track record of success in managing kitchen operations, training and mentoring staff, and maintaining high standards of food quality and safety.

Key Responsibilities:

  • Oversee all kitchen operations, including food preparation, cooking, and presentation.
  • Manage, train, and mentor kitchen staff to ensure a positive and productive work environment.
  • Ensure compliance with food safety and sanitation regulations.
  • Control food costs and manage inventory to maintain profitability.

Requirements:

  • Proven experience as an Executive Chef or in a senior culinary role.
  • Culinary degree or equivalent experience preferred.
  • Strong leadership and communication skills.
  • Ability to work collaboratively in a high-pressure environment.
  • Creative mindset with a passion for culinary trends and techniques.

What We Offer:

  • Competitive salary, benefits, and 401K with match.
  • Stability within a company with a diverse portfolio of concepts.
  • Supportive team culture and career growth opportunities.

At Goodwin Recruiting, we value diversity and inclusion and are committed to providing equal opportunities for all candidates. We believe that a diverse and inclusive team is essential to our success and look forward to hearing from qualified candidates.


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